2023
DOI: 10.1016/j.jhazmat.2023.130816
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Ecotoxicological and biochemical effects of di(2-ethylhexyl)phthalate on wheat (Jimai 22, Triticum aestivum L.)

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Cited by 15 publications
(10 citation statements)
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“…This may be related to the unsaturated long chains contained in PETO and TMPTO, which proves that the unsaturated alkyl chain can reduce the toxicity of the compound. PIS is relatively susceptible to destroying plant cells, thereby inhibiting photosynthesis . DOS, PIS, TMPTO, and PETO exhibited the greatest damage to the stems, which is consistent with previous studies .…”
Section: Resultssupporting
confidence: 92%
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“…This may be related to the unsaturated long chains contained in PETO and TMPTO, which proves that the unsaturated alkyl chain can reduce the toxicity of the compound. PIS is relatively susceptible to destroying plant cells, thereby inhibiting photosynthesis . DOS, PIS, TMPTO, and PETO exhibited the greatest damage to the stems, which is consistent with previous studies .…”
Section: Resultssupporting
confidence: 92%
“…From Figure a, there was a trend of decreasing SOD enzyme activity in the leaves of wheat seedlings. This is contrary to the increased SOD activity in the research . In the initial stages of exposure, the presence of PIS may induce an increase in the number of superoxide molecules.…”
Section: Resultsmentioning
confidence: 90%
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