Editorial: The<i>Journal of Hospitality and Tourism Technology</i>(<i>JHTT</i>): a retrospective review using bibliometric analysis

Ali, Faizan; Kumar, Satish; Sureka, Riya; Gaur, Vidhu; Çobanoğlu, Cihan

doi:10.1108/jhtt-11-2022-332

Cited by 7 publications

(8 citation statements)

References 47 publications

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“…To achieve the objectives set in this research, a bibliometric analysis was conducted using VOSViewer. In addition, a systematic literature review was conducted as the bibliometric analysis alone is considered insufficient to explore and further the research practices in the field (Ali et al, 2022).…”

Section: Methodsmentioning

confidence: 99%

Wine Consumer Studies: Current Status and Future Agendas

Neelavar Kelkar,

Mallya,

Payini

et al. 2024

F1000Res

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Background As wine has become more than just a drink, exploring wine consumer studies provides a better understanding of various factors that shape the wine industry. Therefore, this paper aims to review and map the landscape of wine consumer literature using bibliometric analysis and systematic review. It identifies the key areas, clusters, antecedents, mediators, moderators, and outcomes to propose the framework for future research directions. Methods This study adopts an integrative review approach: a bibliometric and systematic review. The data for this study were retrieved from the Scopus database. While the bibliometric analyses are conducted using VoSviewer software, a systematic review is conducted using a content analysis approach. Results Four main topics in the extant wine consumer literature are identified: sustainability and wine, wine preferences and choice, wine consumer behavior, and wine consumer insights. The five critical areas of wine consumers’ literature recognized are decision-making, consumer preferences, consumer behavior, segmentation, and consumer involvement. This study also recognizes theoretical and methodological advancements in the wine consumer literature. Conclusions The findings contribute to advancing knowledge development, identifying research gaps and shedding light on future research in the wine consumer domain. The results offer practical insight for wine industry stakeholders, researchers, and influencers.

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Section: Methodsmentioning

confidence: 99%

Wine Consumer Studies: Current Status and Future Agendas

Neelavar Kelkar,

Mallya,

Payini

et al. 2024

F1000Res

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“…Restaurants leverage knowledge for competitive advantage through creative product development models, technological uniqueness and cost-of-sales efficiencies (Ali et al, 2022a(Ali et al, , 2022b. Relational ties facilitate external knowledge acquisition in crucial customer relationships (Hoang et al, 2023).…”

Section: Product Development Efficiency Of Restaurantsmentioning

confidence: 99%

Aligning restaurants and artificial intelligence computing of food delivery service with product development

Wu,

2024

JHTT

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Purpose This study aims to analyze how restaurants' collaboration with mobile food delivery applications (MFDAs) affects product development efficiency and argues that technological capabilities moderate relational ties impact the joint decision-making and development efficiency of restaurant products. Design/methodology/approach A product development efficiency model was formulated using a resource-based view and real options theory. In all, 472 samples were collected from restaurants collaborating with MFDAs, and partial least squares structural equation modeling was applied to the proposed model. Findings The findings of this study indicate three factors are critical to the product development efficiency between restaurants and MFDAs; restaurants must develop a strong connection with the latter to ensure meals are consistently served promptly. Developers of MFDAs should use artificial intelligence analysis, such as order records of different genders and ages or various consumption attributes, to collaborate with restaurants. Originality/value To the best of the authors’ knowledge, this study is one of the few that considers the role of MFDAs as a product strategy for restaurant operations, and the factors the authors found can enhance restaurants’ product development efficiency. Second, as strategic artificial intelligence adaptation changes, collaborating firms and restaurants use such applications for product development to help consumers identify products.

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“…Research in the field of hospitality and tourism utilising this technique can be broken down into several distinct areas, such as by country, by specific topic or by publication source. For instance, Ali et al (2022) found that publication and citation matrixes showed that the Journal of Hospitality and Tourism Technologies (JHTT) has grown in productivity and impact. Also, empirical and quantitative research designs dominate the JHTT corpus.…”

Section: Related Literaturementioning

confidence: 99%

“…For instance, Ali et al (2022) found that publication and citation matrixes showed that the Journal of Hospitality and Tourism Technologies (JHTT) has grown in productivity and impact. Also, empirical and quantitative research designs dominate the JHTT corpus.…”

Section: Related Literaturementioning

confidence: 99%

Mapping of Journal of Hospitality and Tourism Insights themes: a retrospective overview

Moradi

2023

JHTI

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PurposeRecognising the literature of a field is vital for advancement in that field. Yet, there has not been a systematic analysis of recent publications published in the Journal of Hospitality and Tourism Insights (JHTI). Therefore, this research aims to do a bibliometric analysis of articles published in JHTI during the previous five years.Design/methodology/approachThis study used bibliometric techniques and indicators to analyse JHTI publications from 2018 to 2022. The data utilised in the study were obtained from Scopus and subsequently subjected to analysis through the Bibliometrix software.FindingsThe findings show good collaboration between the production components (country, institution and author) in JHTI. The co-occurrence analysis of keywords comprises five clusters; the co-citation analysis comprises six; and a group of articles connected with psychological aspects and areas such as motivation, attitude, customer engagement, place attachment and behavioural intention was the most remarkable cluster. Sharing economy, destination marketing, destination image and some, to an extent, social media and revenue management are just a few of the niche themes that have the potential to come up.Research limitations/implicationsThis study will be helpful as a roadmap for researchers in different fields who are interested in such studies, as well as for editorial board members and those who work in JHTI.Practical implicationsScholars and practitioners may benefit the most from this research by obtaining insight into the development of JHTI's research and the areas of the hospitality and tourism industries that need more study.Originality/valueThe current study is both necessary and valuable because it is the first to provide insight into the effectiveness and intellectual framework of the hospitality and tourism literature selected by the JHTI.

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Editorial: TheJournal of Hospitality and Tourism Technology(JHTT): a retrospective review using bibliometric analysis

Cited by 7 publications

References 47 publications

Wine Consumer Studies: Current Status and Future Agendas

Wine Consumer Studies: Current Status and Future Agendas

Aligning restaurants and artificial intelligence computing of food delivery service with product development

Mapping of Journal of Hospitality and Tourism Insights themes: a retrospective overview

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