Efeito Fisiológico De Estrobilurina F 500® No Crescimento E Rendimento Do Feijoeiro

Kozlowski, Luiz Alberto; Simões, Diego Fabrício Morais; Souza, Camila Duffeck de; Trento, Marcelo

doi:10.7213/cienciaanimal.v7i1.8906

Cited by 18 publications

(28 citation statements)

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“…In the present study, no changes were observed in the chlorophyll index after 20 days of the last application of pyraclostrobin + metconazole at R7 (Table 4), corroborating with the results found by Kozlowski et al (2009) in common bean, where there was no change in chlorophyll content one day before, on the day, and 7, 14 and 21 days after a second application of pyraclostrobin, which was also performed at R7.…”

Section: Resultssupporting

confidence: 80%

“…Nonetheless, contrary results were found for the bean cultivar IPR Uirapuru, for which there was an increase in the number of pods per plant when two applications (V4 and R7) of pyraclostrobin were performed (Kozlowski et al, 2009).…”

Section: Resultsmentioning

confidence: 53%

“…The fungicides applied did not change the thousand-grain weight (Table 5), the same being verified with the use of pyraclostrobin in the common bean cultivar IPR Uirapuru in comparison with other fungicides and the control (Kozlowski et al, 2009), soybean (Roese & Lima Filho, 2010) and soybean cultivar TMG--7161-RR 'Inox' (Vendramini & Braciforte, 2011).…”

Section: Resultsmentioning

confidence: 83%

“…In other studies with common bean (Kozlowski et al, 2009) and also with the cultivar Pérola (Demant & Maringoni, 2012), no variation was observed in the number of grains per pod.…”

Section: Resultsmentioning

confidence: 97%

“…The literature describes an increase in bean grain yield of 23.5% when pyraclostrobin is applied (Kozlowski et al, 2009). Under water stress conditions, the application in common bean helps plants to overcome photosynthetic stress and oxidative stress, acting to maintain plant grain yield (Jadoski, 2012).…”

Section: Resultsmentioning

confidence: 99%

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Use of pyraclostrobin on the nitrate assimilation and agronomic traits of the Pérola common bean cultivar

D’Abadia¹,

Schumacher²,

Silva³

et al. 2017

Científica

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Section: Resultssupporting

confidence: 80%

Section: Resultsmentioning

confidence: 53%

Section: Resultsmentioning

confidence: 83%

“…In other studies with common bean (Kozlowski et al, 2009) and also with the cultivar Pérola (Demant & Maringoni, 2012), no variation was observed in the number of grains per pod.…”

Section: Resultsmentioning

confidence: 97%

Section: Resultsmentioning

confidence: 99%

See 3 more Smart Citations

Use of pyraclostrobin on the nitrate assimilation and agronomic traits of the Pérola common bean cultivar

D’Abadia¹,

Schumacher²,

Silva³

et al. 2017

Científica

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Grafting, Agrochemicals, and Oxidative Enzymes as Factor for Plant Biotic Resistance

Monteiro

Goto

Minatel

et al. 2019

Plant Health Under Biotic Stress

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the material is concerned, specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on microfilms or in any other physical way, and transmission or information storage and retrieval, electronic adaptation, computer software, or by similar or dissimilar methodology now known or hereafter developed. The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does not imply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use. The publisher, the authors, and the editors are safe to assume that the advice and information in this book are believed to be true and accurate at the date of publication. Neither the publisher nor the authors or the editors give a warranty, express or implied, with respect to the material contained herein or for any errors or omissions that may have been made. The publisher remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

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Acute exposure to a commercial formulation of Azoxystrobin alters antioxidant enzymes and elicit damage in the aquatic macrophyte Myriophyllum quitense

Garanzini

Medici

Moreyra

et al. 2018

Physiol Mol Biol Plants

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Azoxystrobin is a strobilurin of growing concern in aquatic environments because it is the most sold fungicide worldwide, however, the information available about its effect on aquatic non-target organisms is scarce. The objective of the present study was to evaluate potential physiological, biochemical, and genetic effects at environmentally relevant (1-10 lg/L) and elevated (100-500 lg/L) concentrations in the aquatic macrophyte Myriophyllum quitense exposed to the commercial formulation AMISTAR Ò . Following an acute 24-h exposure, there were no effects of AMISTAR Ò on photosynthetic pigments at any of the concentrations evaluated. Glutathione-S-transferase activity was significantly elevated at 1 and 10 lg/L AZX. Significant decrease of catalase and guaiacol peroxidase activities in plants exposed to 500 lg/ L, and to 100 and 500 lg/L, respectively, and an increase in glycolate oxidase activity at 500 lg/L was observed. DNA damage at 100 and 500 lg/L was observed. These data indicate that although environmentally relevant levels of AMISTAR Ò did not result cytotoxic, this fungicide was genotoxic, affecting the physiological process of photorespiration and caused oxidative damage at high concentrations. In this sense, it is necessary to explore sublethal responses in non-target organisms because some effects could promote further potential long-term biological consequences in a context of repeated pulses of exposure.

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Efeito Fisiológico De Estrobilurina F 500® No Crescimento E Rendimento Do Feijoeiro

Cited by 18 publications

References 0 publications

Use of pyraclostrobin on the nitrate assimilation and agronomic traits of the Pérola common bean cultivar

Use of pyraclostrobin on the nitrate assimilation and agronomic traits of the Pérola common bean cultivar

Grafting, Agrochemicals, and Oxidative Enzymes as Factor for Plant Biotic Resistance

Acute exposure to a commercial formulation of Azoxystrobin alters antioxidant enzymes and elicit damage in the aquatic macrophyte Myriophyllum quitense

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