Effect of Astaxanthin and Copper Supplementation on Growth, Immunity, Antioxidant, and Blood Biochemical Status of Growing Murrah Buffalo Heifers

Kumar, Rajesh; Sahu, D. S.; Chandra, Gulab; Yadav, Satya Prakash; Kumar, Raj; Ali, Nazim; Roy, Debashis; Maurya, P. S.

doi:10.1007/s12011-021-03091-5

Cited by 5 publications

(3 citation statements)

References 55 publications

Supporting

Mentioning

Contrasting

Unclassified

Order By: Relevance

“…Other reports have emerged ASX to be immunostimulatory: in vitro studies on human lymphocytes have also shown that ASX increases immunoglobulin production in response to T cell-dependent stimuli, as well as increased natural NK cell cytotoxic activity, highlighting the importance of NK cell regulation in serving as an immunosurveillance system against tumors and virus-infected cells [217][218][219].…”

Section: Astaxanthinmentioning

confidence: 99%

Nutritional Supplements for Skin Health—A Review of What Should Be Chosen and Why

Januszewski,

Forma,

Zembala

et al. 2023

Medicina

View full text Add to dashboard Cite

Supplementation of micronutrients is considered to be crucial in the reinforcement of the skin’s barrier. In this paper, 14 nutritional compounds commonly used in food or pharmaceutic industries were analyzed in terms of influencing skin conditions. The major objective of this paper was to provide a narrative review of the available literature regarding several chosen compounds that are currently widely recommended as supplements that aim to maintain proper and healthy skin conditions. We conducted a review of the literature from PubMed, Scopus, and Web of Science until September 2023 without any other restrictions regarding the year of the publication. Ultimately, we reviewed 238 articles, including them in this review. Each of the reviewed compounds, including vitamin A, vitamin C, vitamin D, vitamin E, curcumin, chlorella, Omega-3, biotin,Ppolypodium leucotomos, Simmondsia chinesis, gamma oryzanol, olive leaf extract, spirulina, and astaxanthin, was observed to present some possible effects with promising benefits for a skin condition, i.e., photoprotective radiation. Adding them to the diet or daily routine might have a positive influence on some skin inflammatory diseases such as atopic dermatitis or psoriasis. Further, UV radiation protection facilitated by some supplements and their impact on human cells might be helpful during chemotherapy or in preventing melanoma development. Further research is needed because of the lack of clear consensus regarding the doses of the described compounds that could provide desirable effects on the skin.

show abstract

Section: Astaxanthinmentioning

confidence: 99%

Nutritional Supplements for Skin Health—A Review of What Should Be Chosen and Why

Januszewski,

Forma,

Zembala

et al. 2023

Medicina

View full text Add to dashboard Cite

show abstract

“…Зменшення вмісту насичених жирних кислот при дії міді, селену та марганцю можна розглядати як позитивну динаміку жирнокислотного пулу, оскільки є дані, які вказують на негативний вплив підвищених концентрацій окремих жирних кислот цієї фракції на метаболічні процеси організму та сприяють синтезу продуктів пероксидації, що, в свою чергу, є однією з причин запуску реакцій окисного стресу [11]. Також знижену концентрацію насичених жирних кислот, можна враховувати як механізм підвищення в'язкості ліпідного бішару.…”

Section: результати та їх обговоренняunclassified

“…Для більшості клітин насичені жирні кислоти являють собою енергетичний суб-страт, β-окиснення яких призводить до утворення аденозинтрифостату. Їх залишки, які утворюються у процесі переокиснення, далі залучаються в цикл Кребса, де перетворюються на вуглекислий газ і воду [11]. Зменшення вмісту насичених жирних кислот у сироватці крові при дії міді, селену та марганую вказує на менший синтез продуктів пероксидації ліпідів та можна враховувати однією з причин зміни в'язкості ліпідного шару клітинних мембран.…”

Section: результати та їх обговоренняunclassified

Content of Fatty Acids and Lipid Peroxidation Products in the Blood Serum of Young Ukrainian Beef Breed Under the Action Salt of Copper, Selenium and Manganese

Mylostуva,

Gutyj,

Borshenko

et al. 2023

Fiziol Zh

View full text Add to dashboard Cite

Fatty acids have a significant impact on the overall metabolic processes in the body. One of the links of the general metabolism is the formation of peroxidation products during the oxidation of fatty acids. The aim of our work was to investigate the relationship between the content of fatty acids and lipid peroxidation products under copper, selenium, and manganese deficiency. The study was conducted on calves of the Ukrainian meat breed aged 6 months. An appropriate dose of deficient trace elements was added to the basic diet of the experimental groups. Determination of the spectrum of fatty acids in blood serum was performed using a gas chromatograph. The diet with copper, selenium and manganese increased the content of short-chain saturated fatty acids and the level of monounsaturated fatty acids decreased. The obtained results indicate the influence of individual fatty acids on the formation of peroxidation of products as a result of increased oxidation of the corresponding substrates. It is shown that deficient copper, selenium and manganese affect the correlation between fatty acids and peroxidation products. The revealed regularities can become the basis for the development of sound strategies for the mineral nutrition of beef cattle by including deficient trace elements and polyunsaturated omega fatty acids. In addition to obtaining important data on the relationship between biochemical processes in the body of beef cattle, the study of the influence of dietary strategies on the nutritional value and fatty acid composition of beef is provided by our further research.

show abstract

Dietary copper levels affect mineral absorbability, rumen microbial composition and metabolites of the grazing Mongolian sheep

Meng,

Jin,

et al. 2024

Animal Feed Science and Technology

View full text Add to dashboard Cite

Effect of Astaxanthin and Copper Supplementation on Growth, Immunity, Antioxidant, and Blood Biochemical Status of Growing Murrah Buffalo Heifers

Cited by 5 publications

References 55 publications

Nutritional Supplements for Skin Health—A Review of What Should Be Chosen and Why

Nutritional Supplements for Skin Health—A Review of What Should Be Chosen and Why

Content of Fatty Acids and Lipid Peroxidation Products in the Blood Serum of Young Ukrainian Beef Breed Under the Action Salt of Copper, Selenium and Manganese

Dietary copper levels affect mineral absorbability, rumen microbial composition and metabolites of the grazing Mongolian sheep

Contact Info

Product

Resources

About