2012
DOI: 10.3923/jms.2013.62.66
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Effect of Bitters on the Body Weight, Lipid Profile, Catalase and Lipid Peroxidation in Experimental Animals

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Cited by 5 publications
(6 citation statements)
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“…These findings are in line with the reports of [20]. Anionye et al [20], also reported According to Alabi et al [5], phenolic compounds and flavonoids present in plant extracts enhances hepatoprotective activities and not necessarily derangements by preventing oxidative stress. Alabi et al [5], further reported that administration herbal Bitters drugs at the dose of 15 ml/kg bodyweight reduced lipid peroxidation and oxidative stress in experimental animals.…”
Section: Discussionsupporting
confidence: 93%
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“…These findings are in line with the reports of [20]. Anionye et al [20], also reported According to Alabi et al [5], phenolic compounds and flavonoids present in plant extracts enhances hepatoprotective activities and not necessarily derangements by preventing oxidative stress. Alabi et al [5], further reported that administration herbal Bitters drugs at the dose of 15 ml/kg bodyweight reduced lipid peroxidation and oxidative stress in experimental animals.…”
Section: Discussionsupporting
confidence: 93%
“…Anionye et al [20], also reported According to Alabi et al [5], phenolic compounds and flavonoids present in plant extracts enhances hepatoprotective activities and not necessarily derangements by preventing oxidative stress. Alabi et al [5], further reported that administration herbal Bitters drugs at the dose of 15 ml/kg bodyweight reduced lipid peroxidation and oxidative stress in experimental animals. Also, a study by Udenze et al [4] revealed that treatment with kolaviron, a major component of Garcinia kola (a constituent of action bitters), did not affect hepatic marker indices.…”
Section: Discussionmentioning
confidence: 99%
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“…For instance, they found out that; these polyherbal medicines have high percentage MDA inhibition in a concentration dependent manner. MDA, the product of lipid peroxidation, is an index of the level of oxygen free radicals [30]. Therefore, this observed decrease in hepatic MDA levels in almost all treatments when compared with the control is an indication of prevention of lipid peroxidation.…”
Section: Discussionmentioning
confidence: 86%
“…Bitters contain complex carbohydrates, secondary metabolites, vitamins and minerals that have antioxidant, antiviral and other pharmacological properties. They are used to aid digestion and metabolism, relieve occasional heartburn, calm upset stomach and nausea, increase absorption of fat soluble vitamins, help maintain healthy blood sugar levels, ease constipation and regulate bowel movements, help mop up free radicals and stimulate immune function among others [4] [5]. Its use is common among patients with chronic diseases like hypertension and diabetes [6].…”
Section: Introductionmentioning
confidence: 99%