1991
DOI: 10.1007/bf00003578
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Effect of C/N ratio and aeration on the fatty acid composition of heterotrophicChlorella sorokiniana

Abstract: The effect of the carbon to nitrogen (C/N) ratio of the medium and the aeration rate on the lipid content and fatty acid composition of Chlorella sorokiniana was investigated using heterotrophic, batch culture. Both parameters had a significant effect. A C/N ratio of approximately 20, was found to indicate a change from carbon to nitrogen limitation for C. sorokiniana. Cell lipid content was at a minimum at this value and increased at both higher and lower C/N values. Low C/N ratios favoured a high proportion … Show more

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Cited by 205 publications
(93 citation statements)
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“…The degree of fatty acids unsaturation (7/mol) was calculated according to Chen and Johns (1991) [32].…”
Section: Calculation Of Degree Of Fatty Acids Unsaturationmentioning
confidence: 99%
“…The degree of fatty acids unsaturation (7/mol) was calculated according to Chen and Johns (1991) [32].…”
Section: Calculation Of Degree Of Fatty Acids Unsaturationmentioning
confidence: 99%
“…Microalgae have been frequently cultured in nitrogen deficient media that allows obtaining higher lipid productivity (Liu et al 2012). Limiting nitrogen in the culture medium can induce Chlorella vulgaris to accumulate more total lipid (Chen and Johns 1991).…”
Section: Introductionmentioning
confidence: 99%
“…Many factors including medium components, such us carbon and nitrogen sources as well as culture conditions (temperature, dissolved oxygen and pH) have also a significant influence on biomass and oil accumulation [34][35][36].…”
Section: Evaluation In Vinasse/glycerol Mixture With Nitrogen Limitationmentioning
confidence: 99%