2000
DOI: 10.1152/ajpendo.2000.278.1.e65
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Effect of carbohydrate ingestion on glycogen resynthesis in human liver and skeletal muscle, measured by 13C MRS

Abstract: This study investigated the effect of carbohydrate (CHO) ingestion on postexercise glycogen resynthesis, measured simultaneously in liver and muscle (n = 6) by (13)C magnetic resonance spectroscopy, and subsequent exercise capacity (n = 10). Subjects cycled at 70% maximal oxygen uptake for 83 +/- 8 min on six separate occasions. At the end of exercise, subjects ingested 1 g/kg body mass (BM) glucose, sucrose, or placebo (control). Resynthesis of glycogen over a 4-h period after treatment ingestion was measured… Show more

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Cited by 132 publications
(174 citation statements)
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“…This reasoning can also explain why replacement of the exerciseinduced energy deficit substantially attenuated the TGlowering effect. Increased carbohydrate ingestion following exercise markedly increases the rate of both hepatic and muscle glycogen re-synthesis 29 and thus muscle and hepatic substrate deficits would have been substantially smaller following energy replacement than exercise with energy deficit. In addition, increased carbohydrate ingestion per se has been shown to increase fasting and postprandial TG concentrations, probably by increasing hepatic VLDL production, 33 so the increased carbohydrate intake in the exercise with energy replacement trial would have acted to oppose an exercise-induced lowering in TG.…”
Section: Discussionmentioning
confidence: 99%
“…This reasoning can also explain why replacement of the exerciseinduced energy deficit substantially attenuated the TGlowering effect. Increased carbohydrate ingestion following exercise markedly increases the rate of both hepatic and muscle glycogen re-synthesis 29 and thus muscle and hepatic substrate deficits would have been substantially smaller following energy replacement than exercise with energy deficit. In addition, increased carbohydrate ingestion per se has been shown to increase fasting and postprandial TG concentrations, probably by increasing hepatic VLDL production, 33 so the increased carbohydrate intake in the exercise with energy replacement trial would have acted to oppose an exercise-induced lowering in TG.…”
Section: Discussionmentioning
confidence: 99%
“…The energy balance can be calculated from changes in body composition (Fuller et al, 1992;Heymsfield et al, 2005), which can provide estimates of fat and protein mass, and in some cases carbohydrate (glycogen stores are small, but can be measured accurately and precisely using nuclear magnetic resonance; Taylor et al, 1992;Casey et al, 2000). Energy balance can also be calculated from classic balance studies, which involve measurement of energy intake and energy expenditure.…”
Section: Calculating Energy Balancementioning
confidence: 99%
“…Pre-exercise muscle and liver glycogen concentrations are essential substrate sources during prolonged moderate to high-intensity exercise, as they are both directly associated with performance (1,2). Athletes typically consume carbohydrates (CHO) prior to and/or during exercise as a means of improving performance and endurance capacity.…”
Section: Introductionmentioning
confidence: 99%
“…Further, the consumption of galactose within the hour before exercise may have the potential to pre-load the liver with newly synthesised glycogen, for subsequent release, as galactose has to be converted by the liver through the Leloir pathway. This is of particular importance as the liver is as important in sustaining high-intensity exercise as muscle glycogen (2).…”
Section: Introductionmentioning
confidence: 99%