2021
DOI: 10.1016/j.molliq.2020.115181
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Effect of cellulose nanocrystal supplementation on the stability of castor oil microemulsion

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Cited by 3 publications
(14 citation statements)
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“…[28][29][30][31] Eight different formulations of CO-based MEs were prepared according to the composition aforementioned and indicated in Figure 1, with two types of aqueous phase, deionized water, and 0.7 wt.% CNC suspension. Although having a transparent solution is often the first indicator in formulating MEs, 13 the hydrodynamic diameter (HD) is also an important parameter to ensure that MEs are successfully formulated, which is normally found between 20-200 nm. 3 To confirm the formation of ME, the HD of the different ME were determined and presented in Figure 2.…”
Section: Resultsmentioning
confidence: 99%
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“…[28][29][30][31] Eight different formulations of CO-based MEs were prepared according to the composition aforementioned and indicated in Figure 1, with two types of aqueous phase, deionized water, and 0.7 wt.% CNC suspension. Although having a transparent solution is often the first indicator in formulating MEs, 13 the hydrodynamic diameter (HD) is also an important parameter to ensure that MEs are successfully formulated, which is normally found between 20-200 nm. 3 To confirm the formation of ME, the HD of the different ME were determined and presented in Figure 2.…”
Section: Resultsmentioning
confidence: 99%
“…The presence of CNC tends to serve as an additional surfactant and stabilizer, which suppresses the HD of the ME as previously observed for CO-based MEs formulated with 5 wt.%. 13 In view of formulations having higher CO (10-28 wt.%), the addition of ASX did not drastically increase the hydrodynamic diameter (Figure 2d-h). The observed slower increase in the HD could be attributed to the better solubility of ASX in CO as compared to the aqueous phase, with high CO in ME formulation having a better capacity to be loaded with ASX.…”
Section: Effect Of Astaxanthin Loading On Co-based Microemulsionsmentioning
confidence: 87%
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