2020
DOI: 10.21597/jist.597193
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Effect of Different Concentrations of BAP and Putrescine on Potato Microtuberization (cv. Agria)

Abstract: One of the most critical stages of produced virus free potato plants is rapid and efficient in vitro microtuberization. Plant growth regulators and their concentration is important factor on potato microtuberization. This study was conducted to develop a protocol for rapid microtuber formation for potato micropropagation by different concentrations of 6-Benzylaminopurine (BAP) (0, 1 and 2 mg.l -1 ) and five concentrations of Putrescine (0, 20, 40, 80 and 160 mg.l -1 ) with 8% sucrose and 8 g.l -1 agar. Present… Show more

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