2009
DOI: 10.17660/actahortic.2009.809.14
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Effect of Different Levels of Nitrogen and Crop Geometry on the Growth, Yield and Quality of Baby Corn (Zea Mays L.) Cv. 'Golden Baby'

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Cited by 20 publications
(16 citation statements)
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“…Baby corn is a profitable crop that allows a diversification of production, aggregation of value, and increased income. Nutritive value of baby corn is very high as it contains 89.1% moisture, 0.20 g fat, 8.20 mg carbohydrates, 1.90 g protein, 28.0 mg calcium, 86.0 mg phosphorus, 0.10 mg iron, 0.05 mg thiamine, 0.08 mg riboflavin, 11.0 mg ascorbic acid, 0.03 mg niacin etc, per 100 g of edible portion (Das et al, 2008). Baby corn is a nutrient exhaustive crop (Kotru et al, 2012) and due to high planting density, the integrated nutrient management (INM) practice is important to retain productivity of the soil along with heavy returns.…”
Section: Introductionmentioning
confidence: 99%
“…Baby corn is a profitable crop that allows a diversification of production, aggregation of value, and increased income. Nutritive value of baby corn is very high as it contains 89.1% moisture, 0.20 g fat, 8.20 mg carbohydrates, 1.90 g protein, 28.0 mg calcium, 86.0 mg phosphorus, 0.10 mg iron, 0.05 mg thiamine, 0.08 mg riboflavin, 11.0 mg ascorbic acid, 0.03 mg niacin etc, per 100 g of edible portion (Das et al, 2008). Baby corn is a nutrient exhaustive crop (Kotru et al, 2012) and due to high planting density, the integrated nutrient management (INM) practice is important to retain productivity of the soil along with heavy returns.…”
Section: Introductionmentioning
confidence: 99%
“…It is dehusked young ear of the female inflorescence of maize plant, harvested at silk emergence before fertilization (Pandey et al, 2000;Kapoor, 2002). Thavaprakash et al (2005) and Das et al (2008) reported that 100 g of baby corn contained 89.1 g moisture, 0.2 g fat, 1.9 g protein, 8.2 mg carbohydrate, 0.06 g ash, 28.0 mg calcium, 86.0 mg phosphorus, and 11.0 mg of ascorbic acid. Its nutritive value is similar to those of nonleguminous vegetables such as cauliflower, tomato, cucumber and cabbage.…”
Section: Introductionmentioning
confidence: 99%
“…The greatest production of baby corn is in Thailand (Wang et al, 2009). Das et al, (2008) found that 100 g of baby corn contained 89.1% moisture, 0.2 g fat, 1.9 g protein, 8.2 mg carbohydrate, 0.06 g ash, 28.0 mg calcium, 86.0 mg phosphorus, and 11.0…”
Section: Introductionmentioning
confidence: 99%