Effect of Different Varieties and Sowing Dates on Growth, Productivity and Economics of Wheat (Triticum aestivum L.)

Chauhan, Sanjay Singh; Singh, Anil Kumar; Yadav, Shipra; Verma, Sandeep Kumar; Kumar, Rahul

doi:10.20546/ijcmas.2020.902.300

Cited by 3 publications

(4 citation statements)

References 2 publications

Supporting

Mentioning

Contrasting

Order By: Relevance

“…The minimum straw yield was recorded with Raj 3765 (48.9 q/ha). The effect of cultivars was also reported by Chauhan et al [3] that the maximum grain yield 39.45 q/ha was recorded with cultivar PBW-343which was significantly higher over the rest of the cultivars. The data in the Table 1 showed a significant decrease in straw yield with a decrease in the recommended dose of fertilizers from 100% RDF to control.…”

Section: Straw Yieldsupporting

confidence: 75%

“…The data in Table 1 indicated that the maximum number of spikes/m2 were recorded with Raj 3765 (383.8) followed by NB black (357.2) and WH 283 (342.7). The PBW-343 cultivar recorded maximum dry matter accumulation, which was significantly superior to Malviya-234 and NW-1012 at all growth stages of the crop up to harvest stage indicating varietal differences by Chauhan et al [3].…”

Section: Number Of Spikesmentioning

confidence: 84%

“…The grain yield recorded with WH 283 (38.3 q/ha) was statistically similar to Raj 3765 (37.1 q/ha) and significantly higher than NB Black (35.0 q/ha). Chauhan et al [3] also reported the significant role of wheat varieties and reported that PBW343 produced the highest grain yield significantly higher than all other varieties. A similar finding of variation in grain yield was reported by Singh et al [12].…”

Section: Grain Yieldmentioning

confidence: 94%

“…The integrated application of organic manures and mineral fertilizers results in a rise in the nitrogen concentration, better utilization of phosphorus and potassium gives the improved soil properties, better absorption of water, and nutrients mineralization from the soil Barret .respectively, reported by Chauhan et al, [3]. Patel et al [4] recorded that the supply of the proper amount of nutrients, mainly nitrogen, at active growth stages of the crop results in an increase in leaf area development and LAI.…”

Section: Introductionmentioning

confidence: 95%

See 3 more Smart Citations

Effect of Integrated Nutrient Management on Yield, Yield Attributes and Nutritional Status of Different wheat (Triticum aestivum) Genotypes

Ajay

Panwar²,

Singh³

et al. 2022

AJAEES

View full text Add to dashboard Cite

Haryana is the second-largest producer of wheat within the country, with approximately 12 percent of total wheat production. The production of wheat in Haryana was 11.9 metric tonnes and productivity 4786 kg ha-1from an area of 2.53 million hectares (Anon, 2020). The nutrient supplying capacity of the soil and fertilizers application schedule plays a vital role within the production potential of wheat. Integrated Nutrient Management (INM) plays a vital role in increasing the organic carbon, biological, physical and chemical properties of soil. The results revealed from the research conducting during rabi season 2019-20 reported that the higher plant height (95.7 cm) at maturity with WH 283, followed by WH 1105 (92.7 cm) and Raj 3765(85.5 cm), while lower values were recorded with NABI Black(77.5 cm). The utmost yield parameters viz., spike length (12.7 cm), spikes per m2 (368.1), and test weight (44.0 g) were recorded with wheat WH 1105. The maximum yield (44.9 q ha-1), straw yield (59.9 q ha-1), and harvest index (41.4%) were recorded with the application of 100% recommended dose of N fertilizer as 150 kg ha-1.

show abstract

Section: Straw Yieldsupporting

confidence: 75%

Section: Number Of Spikesmentioning

confidence: 84%

Section: Grain Yieldmentioning

confidence: 94%

Section: Introductionmentioning

confidence: 95%

See 2 more Smart Citations

Effect of Integrated Nutrient Management on Yield, Yield Attributes and Nutritional Status of Different wheat (Triticum aestivum) Genotypes

Ajay

Panwar²,

Singh³

et al. 2022

AJAEES

View full text Add to dashboard Cite

show abstract

Effect of Sowing Environment and Varieties on Growth Attributes of Rain-fed Wheat under Sub-tropical Foothills of Jammu

Nikzad,

Kumar,

Sagar

et al. 2024

J. Res. Appl. Sci. Biotechnol.

View full text Add to dashboard Cite

A field experiment was conducted at the Research Farm Advanced Centre for Rain-fed Agriculture (ACRA), Rakh-Dhiansar of Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu. The experiment was laid out in factorial randomized block design with three replications at during Rabi season of 2018-19 to study the effect of six dates of sowing (31st October, 15th November, 30th November, 15th December, 30th December and 14th January) on growth attributes of two wheat varieties (PBW-175 and JAUW-598). The sowing of rain-fed was done at spacing of 20 cm in sandy loam soil. The observations were recorded on plant height, total dry matter accumulation, crop growth rate and relative crop growth rate of wheat crop. Growth of wheat in terms of plant height, dry matter accumulation, crop growth rate and relative growth rate at periodic intervals revealed that at all the growth stages, the growth characters of wheat showed a pronounced improvement with varieties and sowing environments. The data showed significant effects of different sowing time on plant height, total dry matter and crop growth rate while relative crop growth rate found to be non-significant. Among varieties total dry matter found to be significant at 90, 120 DAS and at harvest as well as CGR at 60-90 DAS and 90-120 DAS while plant height and RGR showed to be non-significant at periodic intervals. In addition, the interaction effects were significant in some of observations.

show abstract

Demystifying the wheat (Triticum aestivum) yield penalty due to delay in sowing: Empirical evidence from eastern India

KUMAR,

AJAY,

DUBEY

et al. 2024

Indian J Agri Sci

View full text Add to dashboard Cite

Wheat (Triticum aestivum L.) yield in Indo-Gangetic plain of eastern India is much less than its actual potential. Apart from several yield deterministic factors, late sowing of wheat is one of the major reasons for sub-optimal wheat yield. The persistent yield gap poses a threat to future food security of this region with a vast population that is growing rapidly. In the present research, an attempt was made to quantify and classify the yield losses in wheat due to late sowing which is prevalent in this part of India. On-farm participatory agronomic trial was conducted at 1073 plots in 3 districts of eastern India, 2 from Uttar Pradesh and 1 from the state of Bihar. The trial was conducted during four consecutive winter season from 2016–17 to 2019–20. Following a split-plot design, main plots were categorized based on wheat sowing time and sub-plots were classified depending on the wheat varietal class. A sample survey of randomly selected 629 wheat farmers was conducted in 2017–18 wheat season in these 3 districts. Results from the agronomic trial showed that wheat yield decreased by 58 kg/ha for every one-day delay in sowing. Moreover, the yield of long-duration improved wheat variety (HD-2967) was statistically same (P=0.479) compared to the most preferred short-duration variety (PBW-373) in a very late-sown scenario (late December). Farmers’ survey data reconfirmed that the wheat yield has a very strong negative correlation with the sowing dates, but the yield decline was statistically insignificant until mid-November. Wheat yield in this part of India can be adequately boosted if sowing time of wheat advances and adoption of long-duration improved wheat varieties improves.

show abstract

Effect of Different Varieties and Sowing Dates on Growth, Productivity and Economics of Wheat (Triticum aestivum L.)

Cited by 3 publications

References 2 publications

Effect of Integrated Nutrient Management on Yield, Yield Attributes and Nutritional Status of Different wheat (Triticum aestivum) Genotypes

Effect of Integrated Nutrient Management on Yield, Yield Attributes and Nutritional Status of Different wheat (Triticum aestivum) Genotypes

Effect of Sowing Environment and Varieties on Growth Attributes of Rain-fed Wheat under Sub-tropical Foothills of Jammu

Demystifying the wheat (Triticum aestivum) yield penalty due to delay in sowing: Empirical evidence from eastern India

Contact Info

Product

Resources

About