2011
DOI: 10.1007/s10847-011-0080-x
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Effect of external factors on the curcumin/2-hydroxypropyl-β-cyclodextrin: in vitro and in vivo study

Abstract: The effect of 2-hydroxypropyl-b-cyclodextrin (HPbCD) on solubility, stability and oral bioavailability of curcumin by external factors adjustment, was investigated with an aim of a simple, stable and effective formulation. The phase solubility studies showed the solubility of curcumin increased slightly with increasing pH. However, the apparent stability constant (K S ) were found to decrease with increasing pH from 1.29 9 10 4 M -1 at pH 3.0 to 5.22 9 10 3 M -1 at pH 7.0. The thermodynamic parameters were cal… Show more

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Cited by 21 publications
(7 citation statements)
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“…45 These results demonstrated that Sil and Cur in the 1/Sil/Cur displayed a sustained and long-term release prole, with a total amount of Sil and Cur released being about 23% and 5%, respectively, within 60 min and 65% and 5% respectively, aer 400 min in acidic solution. On the contrary, 10% of both molecules within 60 min and 13% and 12% of Sil and Cur respectively in physiological condition were released.…”
Section: Ph Triggered Release Of Biological Molecules Frommentioning
confidence: 61%
“…45 These results demonstrated that Sil and Cur in the 1/Sil/Cur displayed a sustained and long-term release prole, with a total amount of Sil and Cur released being about 23% and 5%, respectively, within 60 min and 65% and 5% respectively, aer 400 min in acidic solution. On the contrary, 10% of both molecules within 60 min and 13% and 12% of Sil and Cur respectively in physiological condition were released.…”
Section: Ph Triggered Release Of Biological Molecules Frommentioning
confidence: 61%
“…Curcumin lysinate might interact with HPβCD in two ways. Either in a stoichiometry of curcumin:cyclodextrin of 1:1 having one aromatic ring included in the cyclodextrin cavity or a stoichiometry of 1:2 having each of the two aromatic moieties included in two cyclodextrin cavity [41,42]. According to Shitiyakov et al [43], a 1:1 binding isotherm for the curcumin:cyclodextrin complex seems more likely, although some 1:2 complexation was suspected between curcumin and HPβCD [44].…”
Section: Discussionmentioning
confidence: 99%
“…[94] In addition, several attempts have been made to encapsulate curcumin by chemical/physicochemical and physical-mechanical methods including nanoparticles, liposomes, micelles, and phospholipid complexes to enhance its bioavailability and bioaccessibility. [95][96][97][98][99][100][101][102] …”
Section: Curcuma Zanthorrhizamentioning
confidence: 99%