“…Although amlodipine is produced and consumed in large quantities worldwide, the mechanisms of its crystallization and dissolution, pertinent to both its downstream processing and drug release, were not extensively investigated, at least not in a quantitative manner. Most of the research of amlodipine precipitation is closely related to liquid chromatography, that is the development of analytical procedures for its determination in a mixture of components. − On the other hand, the physical and chemical characteristics and solid phase composition of the hydrated and anhydrous crystal forms of amlodipine salts (besylate and saccharinate) have been examined in several studies, for example, by Rollinger and Burger, Banerjee et al, and Koradia et al Additionally, the resolution, chelation, and binding of amlodipine besylate by tartrate, cyclodextrin, and cytochromes and the corresponding influence on the crystal structure were presented by Gotrane et al, Bradea et al, and Shah et al While this binding promotes structural stability, γ radiation and elevated temperature cause its degradation. Considering quite a few studies elucidating the crystal structure and properties, very little is known about the mechanisms of the crystallization and dissolution of amlodipine salts, and some aspects of the processes are presented by Koradia et al, Boetker et al, and Qu et al…”