“…Based on previous studies of chemical modulators on lipid accumulation in a diverse of organisms (Bose et al, 2013;Cheng et al, 2012;Franz et al, 2013;Lian et al, 2010;Yu et al, 2015;Zou et al, 1995), fourteen chemicals from five chemical groups, including auxin, cytokinin, gibberellin, signal transducer and amine were selected for evaluation of their effects on lipid accumulation in C. cohnii (Table 1). Since GA was dissolved only in ethanol, while IAA, IBA, NAA, BNOA, 2,4-D, 2-chlorodracylicacid, KT, JA and EBR were dissolved only in DMSO, three controls were established: one with 0.1% DMSO (v/v), another with 0.1% ethanol (v/v), and the third with double-distilled water in same volume.…”