Effect of Heat Stress on the Photosynthetic Characteristics in Flag Leaves at the Grain‐Filling Stage of Different Heat‐Resistant Winter Wheat Varieties

Increasing air temperature due to changing climate is projected to decrease the length of the growing season, hasten vegetative development and maturation, and ultimately affect yield of many C3 crops. Previous multilocation trials highlighted strong relationships between thermal trends in the interval “beginning of flowering‐end of grain filling” and grain yield, and protein content in durum wheat (Triticum turgidum subsp. durum (Desf.) Husn.). With the aim to confirm these relationships, nine durum wheat genotypes, including old (Capeiti 8, Senatore Cappelli and Trinakria) and modern (Amedeo, Arcangelo, Mongibello, Simeto, and Svevo) varieties and a Sicilian landrace (Russello) were grown at three different sites representing a climate gradient in Sicily, Italy. Moreover, the effect of post‐anthesis heat stress on these durum wheats was further investigated in two contrasting environments: open‐field (control—C) and greenhouse heat stress (HS). HS shortened the interval “beginning‐end of flowering” of 1.5 days across genotypes, and the “end of flowering‐beginning of grain filling” and maturation of 4.9 days, with a range of 1 day in Arcangelo to 11 days in Cappelli. Advances in main phenophases significantly decreased kernel weight (KW) and grain yield (GY), whereas grain protein content (PC) increased. As expected, a negative relationship was observed between GY and PC, while positive relationships were found for GY and grain‐filling duration (GFD), and GY and KW. Genotypes responded differently to heat stress, as evidenced by the net photosynthesis, transpiration rate, instantaneous water use efficiency and dry matter accumulation in kernels. Genotypes were ranked according to the heat susceptibility index (HSI): Amedeo, Arcangelo, Capeiti 8, Svevo and Trinakria resulted heat‐tolerant. These varieties were characterized by an early trigger of dry matter accumulation in kernels under HS (Amedeo, Arcangelo and Trinakria), or showed similar length of the GFD (Capeiti 8) between environments. The multilocation trial confirmed a negative relationship between maximum temperatures and grain yield, and a positive relationship between minimum temperatures and protein content during grain–filling periods. Research focusing on agronomic strategies, phenology and breeding for tolerance to heat stress is of strategic importance to cope with the detrimental effect of global warming in semi‐arid climates.

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“…This different physiological behaviour suggests that the effects of heat stress were genotype dependent, as also highlighted by Feng et al. ().…”

Section: Discussionmentioning

confidence: 58%

Does post‐anthesis heat stress affect plant phenology, physiology, grain yield and protein content of durum wheat in a semi‐arid Mediterranean environment?

Cosentino

Sanzone

Testa

et al. 2018

J Agronomy Crop Science

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“…Previous research also indicated that the impact of heat and drought on crop growth and yield varied between wheat cultivars. Wheat cultivars which are tolerant to high temperatures have been specified by the maintenance of photosynthesis, chlorophyll content and an extended grain filling duration even at high temperatures (Al‐Khatib & Paulsen, ; Feng et al., ; Tahir & Nakata, ; Wardlaw, Dawson, Munibi, & Fewster, ). However, little is known about the response of different cultivars to heat and drought interaction.…”

Section: Introductionmentioning

confidence: 99%

Independent and combined effects of high temperature and drought stress around anthesis on wheat

Mahrookashani

Siebert

Hüging

et al. 2017

J Agronomy Crop Science

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High temperature and drought stress are projected to reduce crop yields and threaten food security. While effects of heat and drought on crop growth and yield have been studied separately, little is known about the combined effect of these stressors. We studied detrimental effects of high temperature, drought stress and combined heat and drought stress around anthesis on yield and its components for three wheat cultivars originating from Germany and Iran. We found that effects of combined heat and drought on the studied physiological and yield traits were considerably stronger than those of the individual stress factors alone, but the magnitude of the effects varied for specific growth‐ and yield‐related traits. Single grain weight was reduced under drought stress by 13%–27% and under combined heat and drought stress by 43%–83% but not by heat stress alone. Heat stress significantly decreased grain number by 14%–28%, grain yield by 16%–25% and straw yield by 15%–25%. Cultivar responses were similar for heat but different for drought and combined heat and drought treatments. We conclude that heat stress as imposed in this study is less detrimental than the effects of those other studied stresses on growth and yield traits.

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“…Among the myriad of physiological processes in plants, photosynthesis is one of the heat‐sensitive to inhibition, with inhibition occurring at temperatures only slightly above those required for optimal growth (Salvucci , Feng et al. ). This inhibition has been linked to various factors, including the stomatal conductance and electron transfer, and thermal instability of Rubisco's molecular chaperone and Rubisco activase (Feller et al.…”

Section: Introductionmentioning

confidence: 99%

Heat Stress Effects are Stronger on Spikelets Than on Flag Leaves in Rice Due to Differences in Dissipation Capacity

Zhang

Yang

et al. 2015

J Agronomy Crop Science

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Rice is most sensitive to heat stress at the flowering stage, with different degrees of heat damage in spikelets and leaves. To investigate the heat damage in spikelets and flag leaves, two rice genotypes, N22 (heat‐tolerant) and GT937 (heat‐sensitive), were subjected to a heat‐stress treatment (40 °C for 15 days). The results showed that more damaging was found in spikelets than in flag leaves and the heat stress significantly decreased the seed‐setting rate by 12.41 % in N22 and by 65.02 % in GT937. However, the difference in the net photosynthetic rate of the flag leaf between heat‐stressed and control was not significant. Moreover, the difference of temperatures in spikelets and flag leaves was attributed to the differences in heat dissipating. Under heat stress, the transpiration rate was significantly higher in flag leaves than in spikelets, and the temperature in flag leaves were at least 4 °C cooler than in spikelets. Although the spikelet temperatures did not differ significantly between the two genotypes under heat stress, spikelets of GT937 were more severely damaged than those of N22, which might result from the differences in the antioxidant capacities between genotypes. Results showed that little difference of superoxide dismutase, peroxidase and catalase activities of spikelets was found in N22, while significant reduction was found in GT937 under heat stress, compared with control. These results suggest that organ temperature is controlled mainly by transpirational cooling, and that heat stress is an indirect result of oxidative stress, rather than a direct result of heat damage.

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Effect of Heat Stress on the Photosynthetic Characteristics in Flag Leaves at the Grain‐Filling Stage of Different Heat‐Resistant Winter Wheat Varieties

Cited by 162 publications

References 45 publications

Does post‐anthesis heat stress affect plant phenology, physiology, grain yield and protein content of durum wheat in a semi‐arid Mediterranean environment?

Does post‐anthesis heat stress affect plant phenology, physiology, grain yield and protein content of durum wheat in a semi‐arid Mediterranean environment?

Independent and combined effects of high temperature and drought stress around anthesis on wheat

Heat Stress Effects are Stronger on Spikelets Than on Flag Leaves in Rice Due to Differences in Dissipation Capacity

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