1989
DOI: 10.1016/s0022-3476(89)80662-6
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Effect of high-dose vitamin D supplementation on radiographically detectable bone disease of very low birth weight infants

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Cited by 28 publications
(28 citation statements)
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“…Hypercalcemia and hypercalciuria were not observed and there was no sig nificant change in bone mineralization [11], However, mean serum sulfate concentra tions were significantly higher in the supple mented group at 6 weeks. We had previously noted similar changes after clinical trials of l,25(OH)2D3 therapy in patients with inher ited rickets [26], These changes were attrib uted to an apparent decrease in GFR as esti mated by creatinine clearances [24,27], but more recently, the deterioration in GFR as sociated with treatment by vitamin D ana logs has been linked to the length o f hypercalcemic episodes rather than to a direct effect o f vitamin D metabolites on the kid ney [28], In the VLBW infants, serum sulfate increased in response to vitamin D even as the serum creatinine declined.…”
Section: Discussionmentioning
confidence: 79%
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“…Hypercalcemia and hypercalciuria were not observed and there was no sig nificant change in bone mineralization [11], However, mean serum sulfate concentra tions were significantly higher in the supple mented group at 6 weeks. We had previously noted similar changes after clinical trials of l,25(OH)2D3 therapy in patients with inher ited rickets [26], These changes were attrib uted to an apparent decrease in GFR as esti mated by creatinine clearances [24,27], but more recently, the deterioration in GFR as sociated with treatment by vitamin D ana logs has been linked to the length o f hypercalcemic episodes rather than to a direct effect o f vitamin D metabolites on the kid ney [28], In the VLBW infants, serum sulfate increased in response to vitamin D even as the serum creatinine declined.…”
Section: Discussionmentioning
confidence: 79%
“…There was no significant difference in gestational age, weight gain or intakes, despite a total vitamin D intake (the aggregate o f vitamin D in the formula or par enteral solution and the supplement) 3-to 6-fold greater in the experimental group. There were no significant differences in se rum calcium, creatinine, phosphorus, or al kaline phosphatase, nor were there any sig nificant differences in the frequency or se verity o f radiographically demonstrable bone disease [11]. During that period, the estimated GFR increased more than 80% in both groups (fig.…”
Section: Effects Of High-dose Vitamin Dmentioning
confidence: 86%
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“…Recommendations for optimizing bone accretion in the VLBW infant include optimizing the intake of calcium and phosphorous in TPN at a ratio of 1.3-1.7:1, initiating enteral feedings as soon as medically possible, optimizing enteral intake of calcium and phosphorus by adding powdered fortifier to breast milk or using a formula made for premature infants, maintaining vitamin D intake of 400-500 IU per day, and limiting the use of diuretics and theophylline (Evans et al, 1989;Greer, 1994;Koo et al, 1989;Koo & Tsang, 1991, 1993Kruge-Wispe, 1994;Pelegano et al, 1989). In addition to dietary supplements, physical therapy (i.e., range-ofmotion exercises of the upper and lower extremities) has been shown to enhance bone mineralization and bone mineral content in VLBW infants (Moyer-Mileur, Luetkemeier, Boomer, & Chan, 1995).…”
Section: Discussionmentioning
confidence: 99%
“…Thus, prolonged feed ing of low mineral milks and the low vitamin D reserves of small preterm infants theoretically could lead to low serum 250HD concentrations and a diagnosis of vitamin D deficiency. However, daily supplementation of 400 IU of vitamin D appears to be sufficient for small preterm infants receiving PN or EN while receiving the recom mended amounts of Ca and P [7,60,135,136]. Further more, increased daily vitamin D supplementation to 2000 IU/day in preterm infants does not decrease the development of radiographie osteopenia and rickets when compared to a daily vitamin D supplement of 400 IU [135].…”
Section: Journal Of the American College Of Nutritionmentioning
confidence: 94%