2020
DOI: 10.3390/pr8030339
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Effect of Hydraulic Retention Time on Anaerobic Baffled Reactor Operation: Enhanced Biohydrogen Production and Enrichment of Hydrogen-producing Acetogens

Abstract: Biohydrogen production by fermentation has become a promising technology developed in the world. In this study, diluted normal molasses wastewater is used as the raw material, and biohydrogen production efficiency and operation characteristics of an anaerobic baffled reactor (ABR) are studied. The effect of hydraulic retention time (HRT) on biohydrogen production efficiency and operating characteristics of ABR is extensively discussed. Experimental results showed that methanogen residuals were still observed i… Show more

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Cited by 9 publications
(3 citation statements)
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“…The anaerobic baffled reactor (ABR) represents the third generation of anaerobic bioreactors, distinguished by its specific design incorporating a series of vertical baffles within the reactor [26]. Originating from Stanford University in 1983, McCarty and colleagues developed the ABR, conceptualizing it as a sequence of up-flow anaerobic sludge blanket reactors (UASBS), characterized by multiple compartments [8,27,28].…”
Section: Anaerobic Baffled Reactormentioning
confidence: 99%
“…The anaerobic baffled reactor (ABR) represents the third generation of anaerobic bioreactors, distinguished by its specific design incorporating a series of vertical baffles within the reactor [26]. Originating from Stanford University in 1983, McCarty and colleagues developed the ABR, conceptualizing it as a sequence of up-flow anaerobic sludge blanket reactors (UASBS), characterized by multiple compartments [8,27,28].…”
Section: Anaerobic Baffled Reactormentioning
confidence: 99%
“…The amount of biohydrogen production was considerably affected due to the hydrogen consumption property of methanogens [24]. A relatively low hydrogen partial pressure was beneficial to the performance of hydrogen-producing acetogens, and the hydrogen-consuming homoacetogen and methanogens were generally the symbiotic bacteria with hydrogen-producing acetogens [25,26]. Therefore, the existence of homoacetogen and methanogens was not conducive to the enrichment of hydrogen-producing acetogens and subsequently limited the biohydrogen production capacity in the ABR.…”
Section: Performance Of Hydrogen-producing Acetogen Andmentioning
confidence: 99%
“…There are various factors, such as pH, temperature, substrate types and lactic acid contamination can affect the H 2 fermentation performance [13][14][15][16]. Among them, temperature is a critical operational factor, since it influences the microbial growth, enzymatic activity, and population dynamics [17,18].…”
Section: Introductionmentioning
confidence: 99%