2018
DOI: 10.54386/jam.v20i1.497
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Effect of intra-seasonal variation in temperature on tuber yield of potato in middle Gujarat using SUBSTOR model

Abstract: Three years (2014-15 to 2016-17) experimental data collected at Main Vegetable Research Station, Anand was used to calibrate and validate the SUBSTOR- potato model for three cultivars of potato (K. Badshah, K. Lokhar and K. Pokhraj). The validated model was used to simulate the tuber yield by changing the maximum and minimum temperature (+30 to -30C)in different months (November, December, January and February). Results revealed that the elevated temperature had negative effect on tuber yield and reduced tempe… Show more

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Cited by 5 publications
(3 citation statements)
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“…Potato is an important vegetable crop in Gujarat, grown during the winter season. Tubers planted during the first fortnight of November were found to have produced a significantly higher tuber yield than the tubers planted during October (Patil et al, 2018b). Varietal differences were found to be significantly influenced by climatic variation.…”
Section: Potatomentioning
confidence: 84%
See 1 more Smart Citation
“…Potato is an important vegetable crop in Gujarat, grown during the winter season. Tubers planted during the first fortnight of November were found to have produced a significantly higher tuber yield than the tubers planted during October (Patil et al, 2018b). Varietal differences were found to be significantly influenced by climatic variation.…”
Section: Potatomentioning
confidence: 84%
“…An increase in maximum temperature by 2 0 C in different months (November, December, January, and February) caused a decrease in the tube yield by -4.6% to -10.6%, while a decrease in temperature caused a slight increase in the yield, varying between 2.2% and 12.6% across the dates of planting. Lowering of the maximum temperature during November has the highest favorable effect, while temperature June 2023 fluctuation during February has the least favorable effect (Patil et al, 2018b). However, the late sown crop was more influenced by the temperature fluctuation in February than that of other months.…”
Section: Potatomentioning
confidence: 90%
“…The positive impact of elevated CO 2 on photosynthesis and potato productivity has been widely studied, and the ndings of these studies are important for understanding the potential impacts of climate change on potato production. The study conducted by Patil et al (2018) found that a rise of 3°C in temperature can result in a drop in tuber yield of up to 16-17%. This highlights the negative impact that rising temperatures can have on potato growth and productivity.…”
Section: Sensitivity Analysismentioning
confidence: 99%