2006
DOI: 10.2320/matertrans.47.2821
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Effect of Iron Content on Hot Tearing of High-Strength Al-Mg-Si Alloy

Abstract: The effect of iron content on hot tearing of the high-strength Al-Mg-Si alloy was systematically investigated. The alloy with higher content of iron resulted in the severe occurrence of hot tearing during direct chill (DC) casting. Mechanical properties of this alloy in which iron content was changed were investigated during solidification using an electromagnetic induction heating tensile machine. Tensile strength and elongation were discussed in relation with solidification progress of which sequence of crys… Show more

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Cited by 35 publications
(26 citation statements)
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“…According to the recent paper, the validity of ThermoCalc prediction to solidification sequence of this alloy system with a little different composition was also confirmed. 22) 3.3 Mechanical properties; ZDT and ZST Figure 8 shows the relationship of tensile strength, elongation, solid fraction and temperature. The tensile strength decreases with the increase in temperature.…”
Section: Specific Heatmentioning
confidence: 99%
“…According to the recent paper, the validity of ThermoCalc prediction to solidification sequence of this alloy system with a little different composition was also confirmed. 22) 3.3 Mechanical properties; ZDT and ZST Figure 8 shows the relationship of tensile strength, elongation, solid fraction and temperature. The tensile strength decreases with the increase in temperature.…”
Section: Specific Heatmentioning
confidence: 99%
“…By further increasing the displacement to 0.07 and 0.08 mm (Figs. 8c and d), the micro-necks stretch and plastically deform [43]. Some micro-necks begin to break at a displacement of 0.08 mm (Fig.…”
Section: Deformation Behaviormentioning
confidence: 91%
“…Cette dernière aura une importance capitale sur le risque d'apparition de criques à chaud étant donné qu'elle peut conditionner la distribution du liquide par rapport à la phase solide. Ainsi, une microstructure fine sera moins sensible à la fissuration à chaud étant donné que cela favorise une meilleure accommodation des déformations par glissements aux joints de grains ([Pierer, 2007]). De la même manière, on observera une ductilité bien plus grande dans le cas d'une microstructure équiaxe que dans le cas d'une microstructure colonnaire ([Eskin, 2004a]).…”
Section: Ii3 Les Paramètres Influents De La Fissuration à Chaudunclassified