Effect of Lactobacillus plantarum KSFY01 on the exercise capacity of D-galactose-induced oxidative stress-aged mice

Chen, Qiuping; Liu, Chuannan; Zhang, Yinglong; Wang, Shuai; Li, Fang

doi:10.3389/fmicb.2022.1030833

Cited by 7 publications

(4 citation statements)

References 41 publications

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“…When it comes to exercise-related gut disorders, probiotic supplements emerge as a promising possibility for enhancing gut microbial composition and boosting exercise performance [12 ]. Previous studies suggest that probiotics, such as Lactobacillus plantarum, can enhance glycogen stores in mice [49], while Saccharomyces boulardii has been found to optimize physical performance [50]. Recent experiments isolating bacteria from Olympic athletes, even noted antifatigue effects in supplemented mice [51].…”

Section: Strategies For Manipulating the Microbiome In Athletesmentioning

confidence: 99%

The interplay between gut microbiome and physical exercise in athletes

Quaresma,

Mancin,

Paoli

et al. 2024

Current Opinion in Clinical Nutrition &Amp; Metabolic Care

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Purpose of review The gut microbiome regulates several health and disease-related processes. However, the potential bidirectional relationship between the gut microbiome and physical exercise remains uncertain. Here, we review the evidence related to the gut microbiome in athletes. Recent findings The effect of physical exercise on the intestinal microbiome and intestinal epithelial cells depends on the type, volume, and intensity of the activity. Strenuous exercise negatively impacts the intestinal microbiome, but adequate training and dietary planning could mitigate these effects. An increase in short-chain fatty acids (SCFAs) concentrations can modulate signaling pathways in skeletal muscle, contributing to greater metabolic efficiency, preserving muscle glycogen, and consequently optimizing physical performance and recovery. Furthermore, higher SCFAs concentrations appear to lower inflammatory response, consequently preventing an exacerbated immune response and reducing the risk of infections among athletes. Regarding dietary interventions, the optimal diet composition for targeting the athlete's microbiome is not yet known. Likewise, the benefits or harms of using probiotics, synbiotics, and postbiotics are not well established, whereas prebiotics appear to optimize SCFAs production. Summary The intestinal microbiome plays an important role in modulating health, performance, and recovery in athletes. SCFAs appear to be the main intestinal metabolite related to these effects. Nutritional strategies focusing on the intestinal microbiome need to be developed and tested in well controlled clinical trials.

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Section: Strategies For Manipulating the Microbiome In Athletesmentioning

confidence: 99%

The interplay between gut microbiome and physical exercise in athletes

Quaresma,

Mancin,

Paoli

et al. 2024

Current Opinion in Clinical Nutrition &Amp; Metabolic Care

View full text Add to dashboard Cite

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“…Recently, there has been an increasing number of studies evaluating the effects of probiotics, such as lactic acid bacteria and bifidobacteria, in aged or aging-induced mice, and there is growing evidence that sarcopenia can be prevented by administering probiotics [90][91][92][93]. In addition, a review and meta-analysis of human randomized controlled trials reported by Prokopidis et al showed that probiotic supplementation enhanced both muscle mass and strength [94].…”

Section: Probiotic Effectsmentioning

confidence: 99%

Nutritional Value of Yogurt as a Protein Source: Digestibility/Absorbability and Effects on Skeletal Muscle

Sumi,

Tagawa,

Yamazaki

et al. 2023

Nutrients

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Yogurt is a traditional fermented food that is accepted worldwide for its high palatability and various health values. The milk protein contained in yogurt exhibits different physical and biological properties from those of non-fermented milk protein due to the fermentation and manufacturing processes. These differences are suggested to affect the time it takes to digest and absorb milk protein, which in turn will influence the blood levels of amino acids and/or hormones, such as insulin, and thereby, the rate of skeletal muscle protein synthesis via the activation of intracellular signaling, such as the mTORC1 pathway. In addition, based on the relationship between gut microbiota and skeletal muscle conditions, yogurt, including lactic acid bacteria and its metabolites, has been evaluated for its role as a protein source. However, the substantial value of yogurt as a protein source and the additional health benefits on skeletal muscle are not fully understood. The purpose of this review is to summarize the research to date on the digestion and absorption characteristics of yogurt protein, its effect on skeletal muscle, and the contribution of lactic acid bacterial fermentation to these effects.

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“…In these experiments, probiotic supplementation led to a decrease in lactate, ammonia and creatine kinase [ 95 , 96 ]. Other strains, such as Lactobacillus plantarum (TWK10; from pickled vegetables) and Lactobacillus plantarum (KSFY01; from yak yogurt), increased glycogen storage, muscle mass and strength, and time to exhaustion in mice [ 97 , 98 ]. In rats, Bacillus subtilis (BSB3) was found to prevent negative changes in the gut caused by excessive exercise, and Saccharomyces boulardii (Sb) led to aerobic performance enhancement [ 99 , 100 ].…”

Section: Prebiotics Probiotics and Gut Microbiota—animal Studiesmentioning

confidence: 99%

Different Approaches to Ergogenic, Pre-, and Probiotic Supplementation in Sports with Different Metabolism Characteristics: A Mini Review

Wiącek¹,

Karolkiewicz²

2023

Nutrients

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Sport disciplines with different metabolic characteristics require different dietary approaches. Bodybuilders or sprinters (“anaerobic” athletes) need a high-protein diet (HPD) in order to activate muscle protein synthesis after exercise-induced muscle damage and use nitric oxide enhancers (such as citrulline and nitrates) to increase vasodilatation, whereas endurance athletes, such as runners or cyclists (“aerobic” athletes), prefer a high-carbohydrate diet (HCHD), which aims to restore the intramuscular glycogen, and supplements containing buffering agents (such as sodium bicarbonate and beta-alanine). In both cases, nutrient absorption, neurotransmitter and immune cell production and muscle recovery depend on gut bacteria and their metabolites. However, there is still insufficient data on the impact of an HPD or HCHD in addition to supplements on “anaerobic” and “aerobic” athletes’ gut microbiota and how this impact could be affected by nutritional interventions such as pre- and probiotic therapy. Additionally, little is known about the role of probiotics in the ergogenic effects of supplements. Based on the results of our previous research on an HPD in amateur bodybuilders and an HCHD in amateur cyclists, we reviewed human and animal studies on the effects of popular supplements on gut homeostasis and sport performance.

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Effect of Lactobacillus plantarum KSFY01 on the exercise capacity of D-galactose-induced oxidative stress-aged mice

Cited by 7 publications

References 41 publications

The interplay between gut microbiome and physical exercise in athletes

The interplay between gut microbiome and physical exercise in athletes

Nutritional Value of Yogurt as a Protein Source: Digestibility/Absorbability and Effects on Skeletal Muscle

Different Approaches to Ergogenic, Pre-, and Probiotic Supplementation in Sports with Different Metabolism Characteristics: A Mini Review

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