2017
DOI: 10.1016/j.jallcom.2017.06.172
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Effect of mechanical stirring and temperature on dynamic hydrothermal synthesis of titanate nanotubes

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Cited by 40 publications
(30 citation statements)
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“…It is worth mentioning that for several years, the preparation of TiNTs by conventional hydrothermal treatment did not require any stirring during the alkaline treatment procedure. To our knowledge, few studies have been reported in the literature with regard to the effect of agitation on the geometry of the final TiNTs …”
Section: Preparation Of Tintsmentioning
confidence: 99%
See 1 more Smart Citation
“…It is worth mentioning that for several years, the preparation of TiNTs by conventional hydrothermal treatment did not require any stirring during the alkaline treatment procedure. To our knowledge, few studies have been reported in the literature with regard to the effect of agitation on the geometry of the final TiNTs …”
Section: Preparation Of Tintsmentioning
confidence: 99%
“…reported that agitation leads to self‐assembled TiNTs, and then to their conversion into longer nanowires through recrystallization. For their part, Salem et al . have recently investigated the influence of agitation on the final geometry of TiNTs.…”
Section: Preparation Of Tintsmentioning
confidence: 99%
“…TNTs can be obtained via a simple hydrothermal method first described by Kasuga et al . TNTs are used in several different applications, including uranium and palladium adsorption , CO 2 capture , and as catalysts , due to their uniform tubular morphology and high specific surface area (≈170 m 2 /g), making them suitable for tube surface modification and low toxicity . However, a drawback of TNTs is their hydrophilic nature, caused by the presence of high concentrations of hydroxyl groups at the nanotube surface, making it difficult for TNT to disperse into the polymeric matrices and thereby forming filler clusters .…”
Section: Introductionmentioning
confidence: 99%
“…[10] The thermogravimetric curves for , there are two main weight loss stages with different rates, the first stage is from 303 K to 493 K, and the second stage is above 493 K. All weight loss refers to a loss of molecules of water either by raw dehydration or by dehydroxylation. [29,30] At the first stage, the weight loss is fast, which corresponds to the escape of surface physical-absorption or free water molecules. At the second stage, the weight loss is slow, which can be attributed to the dehydroxylation that is the loss of the OH groups of the Ti-OH bond.…”
Section: Physicochemical Characterizationsmentioning
confidence: 99%