Effect of micronization and meal size of corn grain on glycemic response and in vitro hindgut acidosis potential in horses

Varasteh, Fahimeh; Ebrahimi, Seyed Hadi; Naserian, Abbas Ali; Zerehdaran, Saeid; Heidarian Miri, Vahideh

doi:10.1016/j.jevs.2023.104982

Journal of Equine Veterinary Science

2024

DOI: 10.1016/j.jevs.2023.104982

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Effect of micronization and meal size of corn grain on glycemic response and in vitro hindgut acidosis potential in horses

Fahimeh Varasteh,

Seyed Hadi Ebrahimi,

Abbas Ali Naserian

et al.

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Corn and barley protein concentrates: effects of fractionation and micronization on the chemical, functional, and thermal properties

Conte,

Paciulli,

Mefleh

et al. 2024

Eur Food Res Technol

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Corn and barley protein concentrates: effects of fractionation and micronization on the chemical, functional, and thermal properties

Conte,

Paciulli,

Mefleh

et al. 2024

Eur Food Res Technol

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Effect of micronization and meal size of corn grain on glycemic response and in vitro hindgut acidosis potential in horses

Cited by 1 publication

References 25 publications

Corn and barley protein concentrates: effects of fractionation and micronization on the chemical, functional, and thermal properties

Corn and barley protein concentrates: effects of fractionation and micronization on the chemical, functional, and thermal properties

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