1969
DOI: 10.1002/pol.1969.160070612
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Effect of monofunctional reactants on gel point in polycondensation reactions

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Cited by 7 publications
(3 citation statements)
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“…Flory and Stockmayer have defined the gel point as an extent of critical reaction and the conditions for the critical gel point have already been expressed [15,16,25,26], which shows that the gelation phenomenon in the present system is dependent on the polyol functionality. The conversion calculated by the above equation differs widely from the experimental conversion.…”
Section: Effect Of Polyol Functionalitymentioning
confidence: 93%
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“…Flory and Stockmayer have defined the gel point as an extent of critical reaction and the conditions for the critical gel point have already been expressed [15,16,25,26], which shows that the gelation phenomenon in the present system is dependent on the polyol functionality. The conversion calculated by the above equation differs widely from the experimental conversion.…”
Section: Effect Of Polyol Functionalitymentioning
confidence: 93%
“…A similar trend was found at 40, 50, and 60°C. The gel point conversion for the unfilled system was calculated from the following relationship [25,26]:…”
Section: Effect Of Polyol Functionalitymentioning
confidence: 99%
“…For example, an erroneous relationship was derived for the critical conversion during homopolycondensation of a polyfunctional monomer with two types of functional groups [210]. The effect of monofunctional reagents on the location of the gel point was treated incorrectly [213,214], as later pointed out [215]. Considering irreversible polycondensation in systems with several types of groups and calculating probability parameters entering in formulas which they derived using statistical method the authors [221] failed to interpret the integrals obtained from the solution of kinetic equations.…”
Section: Ideal Model Of Polycondensationmentioning
confidence: 99%