Bacteroidesfragilis strains were isolated from clinical specimens. B. fragilis G-237 was highly resistant to P-lactam antibiotics due to P-lactamase production.The purified enzyme from this strain gave a single protein band on polyacrylamide gel electrophoresis. The isoelectric point was 4.8, and the molecular weight was estimated to be 26,000 by sodium dodecyl sulfate-polyacrylamide gel electrophoresis. The enzyme activity was inhibited by p-chloromercuribenzoate and iodine but not by clavulanic acid or sulbactam. The purified enzyme showed a unique substrate profile by hydrolyzing at a high rate most of the cephalosporins, including cephamycin derivatives, penicillins, and imipenem (formerly imipemide, N-formimidoyl thienamycin, or MK 0787).P-Lactamase production plays a significant role in resistance to P-lactam antibiotics (8, 14, 20). The enzymes from gram-positive bacteria are inducible, are extracellular, and have predominantly penicillinase activity (5, 10). The enzymes from gram-negative bacteria have been classified into several groups by substrate profile, inhibitory profile, and physicochemical and immunological properties (8,14,20).Bacteroidesfragilis strains have been isolated from clinical specimens with increasing frequency and are known to be moderately or highly resistant to penicillins and cephalosporins (4,19). Resistance has been ascribed to P-lactamase production by many investigators (1,9,(11)(12)(13)(16)(17)(18). Two kinds of P-lactamase from B. fragilis are known: cephalosporinases (1,11,12,16,18) and penicillinases (9,13,17).We selected two strains from B. fragilis that had been isolated due to their resistance levels against various P-lactam antibiotics and purified their ,-lactamases. This paper compares the properties of a novel P-lactamase produced by B. fragilis G-237 with those of a typical B. fragilis P-lactamase produced by strain G-242. Media. GAM agar and GAM broth (18) were the products of Nissui Pharmaceutical Co., Ltd.Antibiotic susceptibility testing. Drug resistance was determined by the agar dilution method described previously (17).Purification of ,B-lactamase. For the preparation of crude enzymes, we followed the method described previously (17). The P-lactamases were purified by absorption and elution on a DEAE-cellulose DE-52 column, gel filtration on a Sephadex G-150 column, and gel filtration on a Sephadex G-75 superfine column.Assay of P-lactamase and inhibition study. For the assay of P-lactamase and the inhibition study, we followed methods described previously (17). The millimolar absorbancy differences (Ac-) (7)