1991
DOI: 10.1016/0378-5173(91)90274-r
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Effect of penetration enhancers on the phase transition of multilamellar liposomes of dipalmitoylphosphatidylcholine. A study by differential scanning calorimetry

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Cited by 30 publications
(13 citation statements)
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“…The CUP parameter (which is very sensitive to the presence of ligands) for this system is also not statistically distinguishable from that of the DMPC control. These observations are in direct contrast to those reported by Rolland et al (31,32) for a preparation using DMPC that had been dissolved with Azone in chloroform, the chloroform then removed, and the DMPCAzone film that remained resuspended in buffer. These observations suggest that Azone may not transfer to the DMPC preparation in any appreciable quantity on the time scale of these experiments.…”
Section: (Eq 6)contrasting
confidence: 55%
“…The CUP parameter (which is very sensitive to the presence of ligands) for this system is also not statistically distinguishable from that of the DMPC control. These observations are in direct contrast to those reported by Rolland et al (31,32) for a preparation using DMPC that had been dissolved with Azone in chloroform, the chloroform then removed, and the DMPCAzone film that remained resuspended in buffer. These observations suggest that Azone may not transfer to the DMPC preparation in any appreciable quantity on the time scale of these experiments.…”
Section: (Eq 6)contrasting
confidence: 55%
“…[64][65][66][67] In this study, DSC was employed to further understand the interaction of the selected membrane additives with the niosome-forming surfactant (Span 60) and monitor their effects on the gel/ liquid transition of the prepared vesicles. Cholesterol can abolish gel/liquid phase transition of niosomes at 1:1 molar ratio.…”
Section: Resultsmentioning
confidence: 99%
“…A saturated alkyl chain with 10 to 20 atoms attached to polar groups causes appearance of strong effect of dermal absorption by fatty acid. These compounds change configuration structure of lipid chains, induce disorder, and decrease phase transition temperature of gel-liquid crystal (23-25). Propylene glycol was used as co-solvent for aminophylline in all gel formulations.…”
Section: Discussionmentioning
confidence: 99%