“…In an initial study, 59% of individuals treated with a plant extract of Phyllanthus for 30 days became HBsAg negative, compared with 4% in the placebo control group. 54 In animal studies, Phyllanthus amarus extract reduced or eliminated woodchuck hepatitis virus in woodchucks but not duck HBV in ducks. Recent studies show that an extract of Phyllanthus amarus down-regulates HBV in vitro by inhibiting the viral polymerase, decreasing episomal HBV-DNA content, and suppressing virus release through specifically inhibiting HBV enhancer I activity by complexing with the C/EBP ␣ and  transcription factors.…”