“…The extrusion temperature and ratio have a great influence on the microstructure, resulting in different grain sizes, orientations, and secondary phase characteristics, and ultimately affecting the mechanical properties. [ 12 ] Generally, a higher extrusion temperature results in coarser dynamic recrystallized (DRXed) grains and a lower volume fraction of the second phases, resulting in reduced tensile strength. [ 13 ] However, the extrusion ratio exhibits a complicated effect on the final microstructure and mechanical properties.…”