“…Between 150 and 420 °C, lignin fragments primarily at the propyl chains, β‐O‐4, α‐O‐4, and C α C β bond bonds (Elder & Beste, ). These reactions form lignin oligomers, which go into the liquid intermediate phase and are thermally ejected, further split to monomers, or cross‐link into char (Montoya, Pecha, Chejne‐Janna, & Garcia‐Perez, ; B. Pecha et al, ; Smith, Pecha, Helms, Scudiero, & Garcia‐Perez, ). Above 380 °C, functional constituents of the aromatic ring detach and the lignin fragmentation product form clusters that combine into polyaromatic rings through a series of reactions that release CO, H 2 , CH 4 , and H 2 O (Huang, Wei, Qiu, Yin, & Wu, ; Smith et al, ).…”