2019
DOI: 10.1002/naaq.10117
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Effect of Salinity on Survival, Growth, Body Composition, Oxygen Consumption, and Ammonia Excretion of Juvenile Spotted Scat

Abstract: The effects of five salinities (5, 10, 20, 30, and 35‰) on the survival, growth, body composition, oxygen consumption, and ammonia excretion of juvenile Spotted Scat Scatophagus argus (initial body size 3.3–3.4 cm body length and 2.0–2.3 g; final body size: 5.5–5.6 cm body length and 9.2–9.8 g) were studied. Salinity did not affect survival (>94%) or oxygen consumption rate (OCR) significantly, but it did affect growth, ammonia excretion rate (AER), and body composition. The growth rate was related to the comb… Show more

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Cited by 7 publications
(4 citation statements)
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“…However, salinity did not affect respiratory metabolism but did affect ammonia excretion rate in spotted scat juvenile (Xu et al, 2020). Moreover, low salinity could promote better digestion and absorption, which leads to better growth (Xu et al, 2020). In this study, no significant difference in fish growth could be explained by the short time of salinity exposure.…”
Section: Growth In Weightcontrasting
confidence: 50%
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“…However, salinity did not affect respiratory metabolism but did affect ammonia excretion rate in spotted scat juvenile (Xu et al, 2020). Moreover, low salinity could promote better digestion and absorption, which leads to better growth (Xu et al, 2020). In this study, no significant difference in fish growth could be explained by the short time of salinity exposure.…”
Section: Growth In Weightcontrasting
confidence: 50%
“…Accordingly, at isotonic point, the energetic cost for osmoregulation is lower and the energy saved is sufficient enough to increase the growth of fish (Mookkan et al, 2014). However, salinity did not affect respiratory metabolism but did affect ammonia excretion rate in spotted scat juvenile (Xu et al, 2020). Moreover, low salinity could promote better digestion and absorption, which leads to better growth (Xu et al, 2020).…”
Section: Growth In Weightmentioning
confidence: 87%
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“…Regarding the moisture content (%), we found an inverse relationship between the moisture content (%) in the body of the exposed fish and salinity levels. This relationship may be attributed to the fact that these fish may absorb more water to be acclimatized to the new salinity environment and maintain normal physiological homeostasis [49]. Generally, the changes in fish body CP and CL are associated with their synthesis in the fish body and/or consumption as energy sources.…”
Section: Discussionmentioning
confidence: 99%