Effect of Seasonal Variation on the Composition of the Essential Oil of<i>Solidago canadensis</i>Cultivated in Egypt

El‐Sherei, Moshera M.; Khaleel, Amal E.; Motaal, Amira Abdel; Abdel-Baki, Passent M.

doi:10.1080/0972060x.2014.901612

Cited by 15 publications

(16 citation statements)

References 14 publications

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“…Composition of EO depends on ecological and climatic conditions, the ontogenesis phase, as well as from the processing within the harvest and method of isolation, and generally the yield of EO increase with plant maturation [10,18,29]. Similarly with our identification, the germacrene D was also considered as a dominant compound within the range 19.8–39.2% [10,15,17,18]. On the other hand, β-cubebene (26.9%) was identified as the main compound of S. canadensis by Kasali et al [30].…”

Section: Discussionsupporting

confidence: 59%

“…The EO isolated from the dry mass of S. canadensis generally yielded in the range of 0.21–0.34% [14], while in comparison with the EO yield from different plant parts, a higher amount was found in inflorescence (0.35–1.47%) [15,18,28] than in other aerial parts (0.11–0.16%) [15]. Composition of EO depends on ecological and climatic conditions, the ontogenesis phase, as well as from the processing within the harvest and method of isolation, and generally the yield of EO increase with plant maturation [10,18,29].…”

Section: Discussionmentioning

confidence: 99%

“…It is widely spread in Asia (China, Russia, Japan, and Taiwan), Europe, and Australia, where it is considered as an invasive weed [7,8,9]. The chemical characterization of S. canadensis EO has been reported in some publications; in particular germacrene D, α-pinene, and limonene were identified as dominant compounds [10,11,12,13,14,15,16,17,18]. The principal constituents of S. canadensis EO are used in phytotherapy for treatment of chronic nephritis, cystitis, urolithiasis, rheumatism, and as an antiphlogistic drug [11,19].…”

Section: Introductionmentioning

confidence: 99%

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Antimicrobial Activity and Chemical Composition of Essential Oil Extracted from Solidago canadensis L. Growing Wild in Slovakia

et al. 2019

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Plant essential oils (EOs) are one of the most relevant natural products due to their biological, medicinal, and nutritional properties. The promising biological effects of many plants EOs encourage researchers to study their biochemical properties to be used as possible natural alternatives for commercial pesticides and not only as herbal medicines. The current research has been conducted to study the microbicide effect of Solidago canadensis L. EO to control some common plant diseases caused by several postharvest phytopathogenic fungi (Monilinia fructicola, Botrytis cinerea, Aspergillus niger, and Penicillium expansum) in comparison with Azoxystrobin as a large spectrum fungicide. The antibacterial activity has been carried out against some phytopathogenic bacteria (Bacillus megaterium and Clavibacter michiganensis (G+ve) and Xanthomonas campestris, Pseudomonas fluorescens, and Pseudomonas syringae pv. phaseolicola (G-ve)) compared to the synthetic antibiotic Tetracycline. Minimum inhibitory concentration was carried out to determine the lowest effective EO dose using a 96-well microplate. The cell membrane permeability was also evaluated by measuring the electric conductivity (EC) to examine the possible mechanisms of action of S. canadensis EO. Chemical characterization of EO has been carried out using gas chromatography and mass spectrometry (GC-MS). Thirty-two identified components in S. canadensis EO presented 97.7% of total compounds in EO. The principal compounds were identified as germacrene D (34.9%), limonene (12.5%), α-pinene (11.6%), β-elemene (7.1%), and bornyl acetate (6.3%). In addition, S. canadensis EO demonstrated promising in vitro antimicrobial activities against the majority of tested phytopathogens at all tested concentrations.

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Section: Discussionsupporting

confidence: 59%

Section: Discussionmentioning

confidence: 99%

Section: Introductionmentioning

confidence: 99%

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Antimicrobial Activity and Chemical Composition of Essential Oil Extracted from Solidago canadensis L. Growing Wild in Slovakia

et al. 2019

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“…Its leaves contain a wide range of active ingredients that are responsible for its antioxidant, antimicrobial, anti-inflammatory and spasmolytic and diuretic properties ( Wang et al, 2006 ; Deng et al, 2015 ). α-Pinene, germacrene D, and 6- epi -β-cubebene are the major components of the EO found in leaves from several Solidago species ( Kalemba et al, 1990 ; Kasali et al, 2002 ; El-Sherei et al, 2014 ). These compounds may contribute to the antibacterial ability observed against Listeria monocytogenes , Staphylococcus aureus ( Deng et al, 2015 ), and B. cinerea ( Wang et al, 2006 ).…”

Section: Introductionmentioning

confidence: 99%

Solidago canadensis L. Essential Oil Vapor Effectively Inhibits Botrytis cinerea Growth and Preserves Postharvest Quality of Strawberry as a Food Model System

et al. 2016

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This study investigated the anti-fungal properties of Solidago canadensis L. essential oil (SCLEO) against Botrytis cinerea in vitro, and its ability to control gray mold and maintain quality in strawberry fruits. SCLEO exhibited dose-dependent antifungal activity against B. cinerea and profoundly altered mycelial morphology, cellular ultrastructure, and membrane permeability as evaluated by scanning electron microscopy, transmission electron microscopy, and fluorescence microscopy. SCLEO vapor at 0.1 mL/L maintained higher sensory acceptance and reduced decay of fresh strawberry fruit, and also reduced gray mold in artificially inoculated fruit. SCLEO treatment did not, however, stimulate phenylalanin ammonia-lyase, polyphenol oxidase, or chitinase, enzymes related to disease resistance. This suggests that SCLEO reduces gray mold by direct inhibition of pathogen growth. SCLEO vapor may provide a new and effective strategy for controlling postharvest disease and maintaining quality in strawberries.

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“…reported that β ‐pinene reduced the speed of germination and seedling growth of maize. In some publications, germacrene D (9.9–69.7 %), bornyl acetate (1.8–9.2 %) and limonene (0.2–12.0 %) have also been described as the three major components of the essential oil of Canada goldenrod ( Solidago canadensis ). Grulova et al .…”

Section: Resultsmentioning

confidence: 99%

Chemical Composition of Ambrosia trifida Essential Oil and Phytotoxic Effect on Other Plants

Sarić-Krsmanović

Gajić-Umiljendić

Radivojević

et al. 2019

Chemistry & Biodiversity

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This study aimed to identify the main components of an essential oil produced from leaves of Ambrosia trifida and to evaluate its potential allelopathic effect on seed germination and seedling growth of lettuce, watermelon, cucumber and tomato. The essential oil was obtained by hydrodistillation and characterized chemically by gas chromatography (GC) coupled with both mass spectrometry (MS) and flame ionization detector (FID). Total 69 compounds were identified, with limonene (20.7 %), bornyl acetate (15.0 %), borneol (14.7 %) and germacrene D (11.6 %) as the major components. The working solutions of the essential oil emulsified with Tween 20 and dissolved in distilled water were prepared at four concentration levels (0.01, 0.1, 0.5 % and 1 %, v/v). The results obtained showed that increase in essential oil concentration leads to decrease in seed germination, as well as shoot and radical length of lettuce, watermelon, cucumber and tomato. The obtained data revealed a highly significant effect (p < 0.05) between control and 1 % and 0.5 % oil concentrations in all treatments. The essential oil of A. trifida exhibited more powerful phytotoxic effects on lettuce, watermelon and tomato than on cucumber regarding germination and early seedling growth.[a] Compounds with content < 1%; [b] not detected.

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Effect of Seasonal Variation on the Composition of the Essential Oil ofSolidago canadensisCultivated in Egypt

Cited by 15 publications

References 14 publications

Antimicrobial Activity and Chemical Composition of Essential Oil Extracted from Solidago canadensis L. Growing Wild in Slovakia

Antimicrobial Activity and Chemical Composition of Essential Oil Extracted from Solidago canadensis L. Growing Wild in Slovakia

Solidago canadensis L. Essential Oil Vapor Effectively Inhibits Botrytis cinerea Growth and Preserves Postharvest Quality of Strawberry as a Food Model System

Chemical Composition of Ambrosia trifida Essential Oil and Phytotoxic Effect on Other Plants

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