Effect of silicon and selenium on enzymatic changes and productivity of dill in saline condition

Shekari, Fariborz; Abbasi, Amin; Mustafavi, Seyed Hamid

doi:10.1016/j.jssas.2015.11.006

Cited by 51 publications

(44 citation statements)

References 45 publications

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“…Further, a lower Na + concentration and higher K + /Na + ratio was observed in selenite-treated plants as compared to untreated plants [27]. Se might have decreased the accretion of Na + ions which led to an increased K + /Na + ratio in comparison to the untreated control plants of dill (Anethum graveolens) and garlic (Allium sativum L.) [129,147]. The addition of Se under salinity stress significantly improved the physico-biochemical properties such as the chlorophyll contents, carbohydrates, proteins, and carotenoids, of which adequate amounts are essential to regulate major metabolic processes such as photosynthesis in maize (Zea mays L.) [148].…”

Section: Se-mediated Improvement In Physiological Attributesmentioning

confidence: 96%

“…The application of Se significantly improved the plant growth, photosynthetic activities such as the net photosynthetic rate, the actual photochemical efficiency of photosystem II (PSII), maximum quantum yield of PSII (Fv/Fm), photochemical quenching coefficient (qP), and non-photochemical quenching coefficient (qN) of tomato (Solanum lycopersicum L.) cultivars [30]. Similarly, Se application showed a positive effect on growth and improved the photosynthetic pigments and total amino acid contents in lemon balm (Melissa officinalis L.) and decreased Na + , while increasing K + concentrations in the roots and shoots of dill (Anethum graveolens) plants [133,147]. Furthermore, many other researchers have shown that Se application to salt-stressed cucumber and tomato protected the cell membranes against lipid peroxidation, reduced oxidative stress by regulating the chloroplast, which is strongly linked with increasing the photosynthetic rates by improving the PSII, and thereby, enhanced plant stability [30,124].…”

Section: Se-mediated Improvement In Physiological Attributesmentioning

confidence: 99%

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An Overview of Hazardous Impacts of Soil Salinity in Crops, Tolerance Mechanisms, and Amelioration through Selenium Supplementation

Kamran

Parveen

Ahmar

et al. 2019

IJMS

366

200

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Soil salinization is one of the major environmental stressors hampering the growth and yield of crops all over the world. A wide spectrum of physiological and biochemical alterations of plants are induced by salinity, which causes lowered water potential in the soil solution, ionic disequilibrium, specific ion effects, and a higher accumulation of reactive oxygen species (ROS). For many years, numerous investigations have been made into salinity stresses and attempts to minimize the losses of plant productivity, including the effects of phytohormones, osmoprotectants, antioxidants, polyamines, and trace elements. One of the protectants, selenium (Se), has been found to be effective in improving growth and inducing tolerance against excessive soil salinity. However, the in-depth mechanisms of Se-induced salinity tolerance are still unclear. This review refines the knowledge involved in Se-mediated improvements of plant growth when subjected to salinity and suggests future perspectives as well as several research limitations in this field.

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Section: Se-mediated Improvement In Physiological Attributesmentioning

confidence: 96%

Section: Se-mediated Improvement In Physiological Attributesmentioning

confidence: 99%

An Overview of Hazardous Impacts of Soil Salinity in Crops, Tolerance Mechanisms, and Amelioration through Selenium Supplementation

Kamran

Parveen

Ahmar

et al. 2019

IJMS

366

200

View full text Add to dashboard Cite

show abstract

“…Reduction in proline contents with silicon application under stress has been observed in many plant species such as soybean (Lee et al, 2010), maize (Moussa, 2006). Shekari et al (2015) observed that addition of silicon increased soluble carbohydrates content in plants grown under salt stress where, they act as a protective osmolyte; also they reported that application of silicon under saline condition could be a better strategy for maintaining the crop productivity.…”

Section: Total Soluble Proteins Carbohydrates Amino Acids and Prolimentioning

confidence: 96%

Response of Salt-Stressed Wheat ( Triticum aestivum L.) to Potassium Humate Treatment and Potassium Silicate Foliar Application

et al. 2017

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T HE PRESENT study was carried out to investigate the effect of high NaCl concentrations on some growth parameters and physiological processes of wheat (Triticum aestivum L.) plant. The results indicated that Gemeza.9 was the most sensitive cultivar to high salinity levels compared to all tested wheat cultivars. Moreover, salinity stress caused a reduction in the germination percentage by 65% and all growth parameters by 21%, 25% and 60% in the lengths of shoot, root and leaf area, also by 27% and 48% in fresh weights of shoot, root and 40% and 75% in dry weights of shoot and root. It also increased the activity of antioxidant enzymes (peroxidase and catalase), lipid peroxidation and ascorbic acid content. Salinity induced increase of osmolytes compounds such as total soluble proteins, carbohydrates and amino acids. Furthermore, all measured yield parameters, the percentage of grain's maturity and productivity were highly decreased. Accordingly, the role of potassium humate and potassium silicate either sole or combined in alleviating the toxic effect of salinity was also studied. Results showed that application of potassium humate as sole had a stimulatory effect higher than potassium silicate or their combination. It increased the germinating percentage by 128% at 200mM NaCl. In addition, potassium humate and potassium silicate increased the photosynthetic activity, decreased the activity antioxidant enzymes (Peroxidase and Catalase) as well as biosynthesis of MDA and ascorbic acid also they induced increase biosynthesis of proteins and carbohydrates in yielded grains. Accordingly, our study recommends the application of potassium humate as an organic fertilizer and potassium silicate as a foliar spray for improving the quality and quantity of the sensitive wheat cultivar Gemeza.9 cultivated in salty lands and increases its productivity.

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“…According to Kim et al (2014c), the application of Si in rice plants under salinity significantly decreased the activities of non-enzymatic MDA and enzymatic antioxidants POD, PPO, and CAT on the other hands, Torabi et al (2015) observed that when they applied Si to borage plant, SOD activity was significantly increased in Si treatment but activity of CAT and APX was slightly decreased in Si application (Table 1). However, Shekari et al (in press) found that activities of CAT, APX, SOD, and POD were highly increased under Si application with NaCl to herbal Anethum graveolens plants. Same pattern of SOD, GPX, APX, GR, and CAT activities was observed by Al-aghabary et al (2005); Liang et al (2003), and Zhu et al (2004).…”

Section: Salinity Stressmentioning

confidence: 99%

Silicon Regulates Antioxidant Activities of Crop Plants under Abiotic-Induced Oxidative Stress: A Review

et al. 2017

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Silicon (Si) is the second most abundant element in soil, where its availability to plants can exhilarate to 10% of total dry weight of the plant. Si accumulation/transport occurs in the upward direction, and has been identified in several crop plants. Si application has been known to ameliorate plant growth and development during normal and stressful conditions over past two-decades. During abiotic (salinity, drought, thermal, and heavy metal etc) stress, one of the immediate responses by plant is the generation of reactive oxygen species (ROS), such as singlet oxygen (1O2), superoxide (O2−), hydrogen peroxide (H2O2), and hydroxyl radicals (OH), which cause severe damage to the cell structure, organelles, and functions. To alleviate and repair this damage, plants have developed a complex antioxidant system to maintain homeostasis through non-enzymatic (carotenoids, tocopherols, ascorbate, and glutathione) and enzymatic antioxidants [superoxide dismutase (SOD), catalase (CAT), and ascorbate peroxidase (APX)]. To this end, the exogenous application of Si has been found to induce stress tolerance by regulating the generation of ROS, reducing electrolytic leakage, and malondialdehyde (MDA) contents, and immobilizing and reducing the uptake of toxic ions like Na, under stressful conditions. However, the interaction of Si and plant antioxidant enzyme system remains poorly understood, and further in-depth analyses at the transcriptomic level are needed to understand the mechanisms responsible for the Si-mediated regulation of stress responses.

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Effect of silicon and selenium on enzymatic changes and productivity of dill in saline condition

Cited by 51 publications

References 45 publications

An Overview of Hazardous Impacts of Soil Salinity in Crops, Tolerance Mechanisms, and Amelioration through Selenium Supplementation

An Overview of Hazardous Impacts of Soil Salinity in Crops, Tolerance Mechanisms, and Amelioration through Selenium Supplementation

Response of Salt-Stressed Wheat ( Triticum aestivum L.) to Potassium Humate Treatment and Potassium Silicate Foliar Application

Silicon Regulates Antioxidant Activities of Crop Plants under Abiotic-Induced Oxidative Stress: A Review

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