2011
DOI: 10.1016/j.archoralbio.2010.12.012
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Effect of sodium fluoride on the virulence factors and composition of Streptococcus mutans biofilms

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Cited by 68 publications
(75 citation statements)
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“…tt-Farnesol and fluoride can increase proton permeability and affect the ⌬pH across the membrane of S. mutans (20,47); we have collected additional data that indicate CT treatment induces a global change in the membrane fatty acid profiles of S. mutans (see Table S5 in the supplemental material). Shifts in the fatty acids profiles can affect the function of F-ATPase and the overall permeability of the membrane, altering the ability of S. mutans to maintain intracellular ⌬pH, greatly impairing acid tolerance (19,47,48).…”
Section: Discussionmentioning
confidence: 99%
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“…tt-Farnesol and fluoride can increase proton permeability and affect the ⌬pH across the membrane of S. mutans (20,47); we have collected additional data that indicate CT treatment induces a global change in the membrane fatty acid profiles of S. mutans (see Table S5 in the supplemental material). Shifts in the fatty acids profiles can affect the function of F-ATPase and the overall permeability of the membrane, altering the ability of S. mutans to maintain intracellular ⌬pH, greatly impairing acid tolerance (19,47,48).…”
Section: Discussionmentioning
confidence: 99%
“…However, additional studies are needed to determine the effects of CT on other species present in plaque biofilms. Fluoride does of course help to reduce demineralization and subsequently enhance remineralization (8,47,48,57), which should complement the microbiological effects of CT. Whether CT actually enhances the bioavailability of fluoride remains to be elucidated.…”
Section: Discussionmentioning
confidence: 99%
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“…For instance, fluoride can inhibit the acid production and acid tolerance of cariogenic bacteria such as S. mutans in planktonic state [Eisenberg et al, 1991]. Furthermore, fluoride can also affect acid production, acid tolerance and GTF secretion of S. mutans in biofilms [Hayacibara et al, 2003;Pandit et al, 2011], indicating that it could reduce dental caries by decreasing the virulence of cariogenic biofilms.…”
mentioning
confidence: 99%
“…The acid production and acid tolerance of the bacterium also serve as virulence factors because both the acid end products formed during the metabolism of dietary carbohydrates and the ability of bacteria to withstand acidification in dental biofilms are essential for the development of dental caries [18,19]. Thus, we also examined the inhibitory effect of the HFr, EFr, and CFr on the production of acids by S. mutans.…”
Section: Discussionmentioning
confidence: 99%