1997
DOI: 10.1111/j.1439-037x.1997.tb00521.x
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Effect of Sowing Date and Cutting Stage on Yield and Quality of Irrigated Barley and Triticale Used for Forage and Grain

Abstract: The influence of cutting stage on forage and grain yield and quality has been studied in three barley and one triticale varieties, using two sowing dates in each of two sites. When cut at the first detectable node stage (C.31), forage yield was almost double the yield at the pseudostem erect stage (C.30). Barley yielded more forage than triticale at both cutting stages. Both species had similar forage protein content, but forage fibre content was greater in barley than in triticale. Cutting at stage 30 reduced… Show more

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Cited by 21 publications
(21 citation statements)
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References 23 publications
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“…This is why plants in grain-only systems are more likely to escape damage from hot winds, drought, and rust, which normally are experienced during later growing stages of wheat and barley in this region. Other researchers have found similar results about delaying in phenological development of cereals as a consequence of forage removal (Royo et al, 1997;Tian et al, 2012;Virgona et al, 2006). The extent of delay in crop phenology was dependent on the time of forage removal; cutting or grazing before stem elongation (GS30) resulted in only small delays (0-5 d) in crop phenology (Tian et al, 2012;Virgona et al, 2006), whereas defoliation at later growth stages resulted in greater delays (Royo et al, 1997).…”
Section: Discussionsupporting
confidence: 57%
“…This is why plants in grain-only systems are more likely to escape damage from hot winds, drought, and rust, which normally are experienced during later growing stages of wheat and barley in this region. Other researchers have found similar results about delaying in phenological development of cereals as a consequence of forage removal (Royo et al, 1997;Tian et al, 2012;Virgona et al, 2006). The extent of delay in crop phenology was dependent on the time of forage removal; cutting or grazing before stem elongation (GS30) resulted in only small delays (0-5 d) in crop phenology (Tian et al, 2012;Virgona et al, 2006), whereas defoliation at later growth stages resulted in greater delays (Royo et al, 1997).…”
Section: Discussionsupporting
confidence: 57%
“…C H E N et al shoot production and forage quality in both wall barley (El-Shatnawi et al, 1999, 2003 and barley (Birhan, 2013;Jenkyn and Anilkumar, 1990). The capacity for re-growth of barley after defoliation enables it to be used as both forage and grain (Royo et al, 1997). Most of the previous reports are concentrated on the impacts of defoliation pattern and defoliation frequency on the re-growth of barley (Jebbouj and Yousfi, 2009) and the effects of sowing dates and cutting stages on forage yield and quality and grain yield (GY) (Royo, 1999;Royo et al, 1997).…”
Section: Introductionmentioning
confidence: 99%
“…El rendimiento de los cultivos doble propósito, tanto en producción de forraje como de grano, está limitado por las condiciones ambientales, fundamentalmente precipitación pluvial, temperatura y disponibilidad de nutrientes en el suelo. Trabajos realizados en cultivos doble propósito mencionan reducciones en la producción de grano para cosecha (Redmon et al, 1996;Royo et al, 1993Royo et al, , 1997Francia et al, 2006;Harrison et al, 2012), siendo de diferente magnitud según el cultivo, las condiciones climáticas, la fecha de siembra, el momento de pastoreo, entre otros. En nuestro país, los rendimientos de un ensayo realizado en el SO de Buenos Aires oscilaron entre 1.000 a 2.800 kg.ha -1 para avena doble propósito y entre 2800 a 6050 kg.ha -1 para grano (Wehrhahne, 2005 La preparación del suelo consistió en una labranza convencional mediante disco, rastra y rolo.…”
Section: 4-discusiónunclassified
“…El rendimiento de los cultivos doble propósito, tanto en producción de forraje como de grano, está limitado por las condiciones ambientales, fundamentalmente precipitación pluvial, temperatura y disponibilidad de nutrientes en el suelo. Diversos trabajos (Redmon et al, 1995;Royo et al, 1993Royo et al, , 1997Francia et al, 2006;Harrison et al, 2012) mencionan reducciones en la producción de grano luego de cortes de biomasa, siendo de diferente magnitud según el cultivo, las condiciones climáticas, la fecha de siembra, el momento de pastoreo, entre otros. En nuestro país, Wehrhahne (2005), encontró rendimientos de entre 2.800 a 6.050 kg.ha -1 en genotipos sembrados para grano y entre 1.000 a 2.800 kg.ha -1 cuando los mismos fueron sembrados para EDP.…”
Section: 4-discusiónunclassified
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