Effect of Specific Nutritional Program on Patients with Chronic Renal Failure on Hemodialysis on El-keman Village Luxor Governorate

Aboserea, Mona Mostafa; El-Maghawry, Hala Ahmed; Magdy, Mohamed

doi:10.21608/ejhm.2019.49263

Cited by 2 publications

(2 citation statements)

References 25 publications

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“…More over, this study illustrated that there was significant negative relationship was found between patients socio demographic, clinical data, biochemical and physiological parameters.As when patients had discomfort pre/during and post food intake, it affect negatively on biochemical parameters.The result of the current study was almost the same as a study carried out by Aboserea et al (2019) entitled effect of specific nutritional program on patients with chronic renal failure on hemodialysis,reported that there was statistically negative correlation between biochemical data and gastrointestinal disturbance pre /during and after eating.…”

Section: As For Biochemical Indicators As "Cbc" Itsupporting

confidence: 81%

Effect of the implementation of nutritional educational module on biochemical and physiological parameters for patients on maintenance hemodialysis

Hammad

2022

Helwan International Journal for Nursing Research and Practice

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Background: Maintenance hemodialysis is a treatment to filter wastes as urea and creatinine as well as excess water from the blood in chronic renal failure. Aim: Evaluate the effect of the implementation of nutritional educational module on biochemical and physiological parameters for patients on maintenance hemodialysis. Design: A quasi experimental research design was utilized. Setting: This study was conducted at the dialysis center of Damanhour medical national institute. Subjects: A convenience sample of sixty adult patients aged from 18 to 60 years on maintenance hemodialysis. Tools: Tool I: Socio demographic and clinical data of patients on maintenance hemodialysis structured interview schedule. Tool II: Patients' knowledge regarding hemodialysis treatment and diet. Tool III: Nutritional assessment check list. Tool IV: Biochemical and physiological data. Results:There was statistically significance difference post application of the nutritional educational module regarding biochemical indicators as "Hemoglobin, RBCs, WBCs, HCT, urea, creatinine, sodium, potassium, uric acid, albumin, serum protein, calcium, phosphorus, c-reactive protein, and cholesterol.Also statistically significant relation between the study patient's socio demographic, clinical data, biochemical, nd physiological parameters, and positive correlation was found between physiological data with patient age (P=0.017*). Conclusion:The nutritional educational module illustrate a positive result regarding over all nutritional assessment, a positive outcome as evidence by biochemical parameters as complete blood count, urea, serum creatinine, sodium, potassium, uric acid, serum albumin, liver derived proteins, serum calcium, phosphorus,c-reactive protein, total cholesterol and transferrin, and also positive result regarding physiological parameters as weight, BMI and blood pressure. Recommendation: Replication of the study on non propability sampling.

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Section: As For Biochemical Indicators As "Cbc" Itsupporting

confidence: 81%

Effect of the implementation of nutritional educational module on biochemical and physiological parameters for patients on maintenance hemodialysis

Hammad

2022

Helwan International Journal for Nursing Research and Practice

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“…Hd is a blood passage through a dialysis venous catheter utilizing a dialysis fluid solution in an Hd machine, with the blood returned to the patient after external filtration [2]. Hd aim is to remove the waste products such as urea in addition to free water from the patient's blood when chronic renal failure occurs [3].…”

Section: Introductionmentioning

confidence: 99%

Response of salivary flow rate to transcutaneous electrical nerve stimulation in haemodialysis patients

Ismail¹,

Abdel‐Hay²,

Draz³

2023

Physiother Quart.

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Introduction. Hyposalivation is one of the common oral complications in end-stage renal disease. This study aimed to assess the immediate and 3-week effects of transcutaneous electrical nerve stimulation (TENS) on hyposalivation in end-stage renal disease patients on maintenance haemodialysis. Methods. overall, 80 haemodialysis patients with hyposalivation complaints (40 diabetics and 40 nondiabetics with a mean age of 59.35 ± 9.59 and 59.45 ± 9.66 years, respectively) were treated with 20-minute extraoral TENS (50 Hz and 250 µs pulse duration) applied bilaterally to parotid glands for 3 successive weeks (3 sessions per week). Besides the baseline measurement, the whole resting saliva was collected immediately after the first and last TENS sessions in a graduated test tube via the 5-minute low forced spitting method. The whole resting salivary flow rate (WRSFR) (ml/min) was calculated by dividing the collected salivary volume by the 5-minute collection period. Results. When the baseline WRSFR mean was compared with its value after the first or last TENS session, WRSFR showed a highly significant increase in diabetic and nondiabetic haemodialysis patients. Conclusions. Extraoral electrostimulation via TENS is an effective therapeutic modality for hyposalivation in end-stage renal disease patients on maintenance haemodialysis.

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Effect of Specific Nutritional Program on Patients with Chronic Renal Failure on Hemodialysis on El-keman Village Luxor Governorate

Cited by 2 publications

References 25 publications

Effect of the implementation of nutritional educational module on biochemical and physiological parameters for patients on maintenance hemodialysis

Effect of the implementation of nutritional educational module on biochemical and physiological parameters for patients on maintenance hemodialysis

Response of salivary flow rate to transcutaneous electrical nerve stimulation in haemodialysis patients

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