2016
DOI: 10.7243/2053-7662-4-4
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Effect of stroke prevention medication on aortic atheroma progression assessed using new statistical paradigm

Abstract: Background: Progression of aortic arch atheroma (AA) is associated with vascular events in patients with stroke or transient ischemic attack (TIA). Studies investigating effect of stroke prevention medication on AA progression are limited to post-cerebral segments that may not be related to stroke pathophysiology and do not use information from the relevant segments adjacent to the origin of the cerebral blood vessels. Methods: AA atheroma was detected on baseline transesophageal echocardiogram (TEE) in 167 co… Show more

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Cited by 1 publication
(2 citation statements)
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“…Furthermore, few studies have suggested that elevated levels of inflammatory markers and hyperhomocysteinemia as isolated risk factors for the development and progression of AA [11,17,18]. Several studies have investigated the effect of medications, specifically statins in arresting AA progression [22]. This is a novel study in an effort to elicit the role of dietary factors in the development and progression of the aortic atheroma.…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…Furthermore, few studies have suggested that elevated levels of inflammatory markers and hyperhomocysteinemia as isolated risk factors for the development and progression of AA [11,17,18]. Several studies have investigated the effect of medications, specifically statins in arresting AA progression [22]. This is a novel study in an effort to elicit the role of dietary factors in the development and progression of the aortic atheroma.…”
Section: Discussionmentioning
confidence: 99%
“…Studies have reported an association between hyperhomocysteinemia, [18,19] elevated cholesterol, [11] elevated WBC count [19], and fibrinogen level [20,21] with AA. Recently we reviewed the effect of medications –statins, antiplatelet agents and oral anticoagulants on aortic atheroma progression [22]. It is well known fact that there are several dietary risk factors influencing atherosclerosis and vascular events [23].…”
Section: Introductionmentioning
confidence: 99%