2012
DOI: 10.1111/j.1365-3059.2012.02636.x
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Effect of susceptible and resistant canola plants on Plasmodiophora brassicae resting spore populations in the soil

Abstract: Clubroot, caused by Plasmodiophora brassicae, has become a serious threat to canola (Brassica napus) production in western Canada. Experiments were conducted to assess the effect of growing resistant and susceptible canola genotypes on P. brassicae soil resting spore populations under greenhouse, mini-plot and field conditions. One crop of susceptible canola contributed 1AE4 · 10 8 spores mL )1 soil in mini-plot experiments, and 1 · 10 10 spores g )1 gall under field conditions.Repeated cropping of susceptible… Show more

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Cited by 45 publications
(37 citation statements)
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“…A single generation of infected plants increased the spore load in soil infested with 1 × 10 6 resting spores per mL by 60-fold (Hwang et al, 2012a). In contrast, resting spore populations decline under continuous fallow or repeated cropping of a resistant cultivar at a rate equivalent to a half-life of 4.4 years, which was slightly longer than that observed in Sweden (Wallenhammar, 1996).…”
Section: Baiting Cropsmentioning
confidence: 95%
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“…A single generation of infected plants increased the spore load in soil infested with 1 × 10 6 resting spores per mL by 60-fold (Hwang et al, 2012a). In contrast, resting spore populations decline under continuous fallow or repeated cropping of a resistant cultivar at a rate equivalent to a half-life of 4.4 years, which was slightly longer than that observed in Sweden (Wallenhammar, 1996).…”
Section: Baiting Cropsmentioning
confidence: 95%
“…However, the observation that resistant canola plants exhibit reduced growth and delayed development when inoculated with resting spores of an avirulent pathotype (Hwang et al, 2012a) indicates that resistance is an active process. The observation that starch accumulation in amyloplasts is strongly affected by clubroot development in both vegetables (Tanaka et al, 2006;Donald et al, 2008) and canola (M.R.…”
Section: Resistancementioning
confidence: 97%
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“…Eine Wurzelgalle kann über 20 g wiegen, 1 g Wurzelgallengewebe enthält 10 8 bis 10 10 Sporen (Diederichsen et al 2009;Hwang et al 2013). Neuere Untersuchungen zeigen, dass bereits bei geringen Sporenkonzentrationen von 10 3 Sporen pro g Boden Rapsertragsverluste von 30 % entstehen können (Strehlow und Struck 2013).…”
unclassified
“…Hwang et al (2013) counted the number of resting spores in clubs of susceptible canola after inoculation with different spore con centration. After cropping the resistant OSR, mean DS of the subsequent susceptible OSR was even lower com pared with DS before repeated cropping of OSR at the lowest initial inoculum density.…”
Section: Id (Spores Liter-1 Soil) Osr Cultivar DI (%) Dsmentioning
confidence: 99%