1992
DOI: 10.1016/0044-8486(92)90294-u
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Effect of temperature on diel ammonia excretion of fingerling walleye

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Cited by 40 publications
(34 citation statements)
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“…The few reports of temperature effects on N excretion in marine fish (Table 3) suggest that N loss increases with temperature (Gu6rin- Ancey, 1976a;Jobling, 1981), similar to the responses of freshwater fish (Savitz, 1969;Forsberg and Summerfelt, 1992). The rate of N excretion also appears to depend on the thermal range of the fish.…”
Section: Nitrogenous Excretion Rates From Marine Fishmentioning
confidence: 94%
“…The few reports of temperature effects on N excretion in marine fish (Table 3) suggest that N loss increases with temperature (Gu6rin- Ancey, 1976a;Jobling, 1981), similar to the responses of freshwater fish (Savitz, 1969;Forsberg and Summerfelt, 1992). The rate of N excretion also appears to depend on the thermal range of the fish.…”
Section: Nitrogenous Excretion Rates From Marine Fishmentioning
confidence: 94%
“…Temperature effects on ammonia excretion rates were shown in bluegill Lepomis macrochirus (Savitz 1969), common carp Cyprinus carpio (Ogino et al 1973), plaice Pleuronectes platessa (Jobling 1981), and fingerling walleye Sander vitreus (formerly Stizostedion vitreum) (Cai and Summerfelt 1992;Forsberg and Summerfelt 1992a). Studies by Speece (1973) indicated that metabolite production by rainbow trout Oncorhynchus mykiss is a function of length and temperature and noted that smaller fish size and higher temperatures resulted in higher metabolite production rates.…”
mentioning
confidence: 94%
“…Excretion rates of both N and P increased in summer, which might be induced by the following two mechanisms. First, the increased metabolic demands in response to the elevated temperature were partially met by means of deamination of amino acids and catabolism of phospholipids (Forsberg & Summerfelt 1992). Jobling (1981) reported that ex cre tion rates of young plaice (Pleuronectes platessa L.) increased with increasing temperature.…”
Section: Discussionmentioning
confidence: 99%