2007
DOI: 10.1016/j.fluid.2007.05.029
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Effect of temperature on the surface tension of diluted aqueous solutions of 1,2-hexanediol, 1,5-hexanediol, 1,6-hexanediol and 2,5-hexanediol

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Cited by 51 publications
(41 citation statements)
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“…Although 1,2-hexanediol has surfactant-like properties due to its structure (Romero et al 2007), the dynamic surface tension of a dilute HD solution has not been reported to our knowledge. Our experiments show that there is a significant effect of surface age on both the surface tension and the viscosity: The surface tension decreases from 64 ± 1 mN/m for the µm-sized droplet (surface age between ≈ 200 µs and 10 ms) to 58 ± 1 mN/m for the mm-sized droplet (surface age of ≈ 5 s), and the viscosity increases from 1.1 ± 0.2 mPas (µm-sized droplet) to 1.5 ± 0.2 mPas (mm-sized droplet).…”
Section: Resultsmentioning
confidence: 91%
“…Although 1,2-hexanediol has surfactant-like properties due to its structure (Romero et al 2007), the dynamic surface tension of a dilute HD solution has not been reported to our knowledge. Our experiments show that there is a significant effect of surface age on both the surface tension and the viscosity: The surface tension decreases from 64 ± 1 mN/m for the µm-sized droplet (surface age between ≈ 200 µs and 10 ms) to 58 ± 1 mN/m for the mm-sized droplet (surface age of ≈ 5 s), and the viscosity increases from 1.1 ± 0.2 mPas (µm-sized droplet) to 1.5 ± 0.2 mPas (mm-sized droplet).…”
Section: Resultsmentioning
confidence: 91%
“…Otro aspecto que llama la atención es que según nuestros datos el 1P sólo presenta un máximo, mientras que para (Glinski et al, 1996) este posee máximos dobles. La pendiente límite experimental fue determinada debido a que el signo y la magnitud de la pendiente reflejan el carácter hidrofóbico e hidrofílico del soluto (Romero y Páez, 2006;Romero et al 2007). Para todos los solutos considerados en este trabajo las pendientes límites son negativas y con valor bien diferenciable.…”
Section: Resultados Y Discusiónunclassified
“…At a given solids content, the surface tension of an inorganic electrolyte solution decreased linearly with increasing temperature, but displayed a different activity with organic compounds; the relationship of surface tension and temperature is more complicated. Some researchers have reported that the surface tension over a certain temperature range increases as the temperature increases with a particular solids content (Gliński et al 2000;Romero et al 2007;Savinoa et al 2007). Figure 6 shows that along with the increase of solids content, surface tension first decreased gradually, but when solids content exceeded about 35%, the surface tension increased.…”
Section: Surface Tensionmentioning
confidence: 99%