1991
DOI: 10.1016/0306-4565(91)90043-2
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Effect of temperature on yolk utilization of Channa striatus

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Cited by 9 publications
(10 citation statements)
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“…The incubation temperature influences the rate of conversion and yield in tissue synthesis from yolk. As summarized by Arul (1991), there are four patterns of utilization of yolk:…”
Section: Introductionmentioning
confidence: 99%
“…The incubation temperature influences the rate of conversion and yield in tissue synthesis from yolk. As summarized by Arul (1991), there are four patterns of utilization of yolk:…”
Section: Introductionmentioning
confidence: 99%
“…Finally, in the striped snakehead Channa striata (Arul 1991) and the lake minnow Rhynchocypris percnurus (Kaminski et al 2006), the body size at yolk exhaustion was slightly longer at cold than at warm temperatures whereas an opposite trend was observed for the fish dry body mass. This brief review highlights the difficulty of predicting whether temperature have a positive, neutral or negative effect on YUE and fish size, although these aspects can be crucial, both in an ecological and in an aquacultural context.…”
Section: Introductionmentioning
confidence: 90%
“…3b), at least on the basis of body length. The dry body mass of fish was not measured here, so it is uncertain whether temperature-dependent differences in body length were accompanied with similar differences in dry mass, or if the water content of the fish was inversely proportional to temperature, as was observed in several fish species (Arul 1991;Kaminski et al 2006). In clown loach, the size difference after yolk absorption at different temperatures is quite tenuous (5.7 against 5.5 mm TL at 23 and 32…”
Section: Thermal Biology Of Clown Loach: An Aquacultural Perspectivementioning
confidence: 99%
“…). However, there is not a direct relation between yolk absorption efficiency and temperature (Laurence ; Arul ; Polo et al . ).…”
Section: Consequences Of External Factorsmentioning
confidence: 99%
“…There is a significant inverse relation between incubation temperature and time to hatching and first feeding and the yolk utilization rates in fish (May 1974;Polo et al 1991;Hardy & Livak 2004;Y ufera et al 2011). However, there is not a direct relation between yolk absorption efficiency and temperature (Laurence 1973;Arul 1991;Polo et al 1991). Yolk efficiency has been calculated as the length or mass attained by the embryo after the complete yolk reabsorption in relation to yolk volume.…”
Section: Effects On Spawning and Embryonic Developmentmentioning
confidence: 99%