2017
DOI: 10.1088/1757-899x/293/1/012001
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Effect of temperature, viscosity and surface tension on gelatine structures produced by modified 3D printer

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Cited by 5 publications
(2 citation statements)
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“…C−O and C−N bonds in 1525 cm −1 of pure gelatine in 1627 cm −1 were seen getting weakened after cross‐linking of composites. All of these changes showed strong evidence of the intermolecular interactions and good molecular compatibility between alginate and gelatine …”
Section: Resultsmentioning
confidence: 89%
See 1 more Smart Citation
“…C−O and C−N bonds in 1525 cm −1 of pure gelatine in 1627 cm −1 were seen getting weakened after cross‐linking of composites. All of these changes showed strong evidence of the intermolecular interactions and good molecular compatibility between alginate and gelatine …”
Section: Resultsmentioning
confidence: 89%
“…FTIR analysis was used before and after crosslinking application. The spectrum demonstrates the characteristic absorption bands of the Gelatine including 1627 cm −1 , 1525 cm −1 , and 1234 cm −1 were attributed to Amide I, Amide II and Amide III, respectively and wide absorption band at around 3277 cm −1 was due to the stretching vibration of O−H bond of gelatine (Figure A(a)) . In Figure B(b), two characteristic absorption bands at 1594 cm −1 and 1405 cm −1 were detected and attributed to the asymmetric COO − group, 1023 cm –1 (C−O‐C stretching), respectively, and the characteristic peak of the free hydroxyl group was observed in the range of 3000 cm –1 to 3600 cm –1 were shown for Alg.…”
Section: Resultsmentioning
confidence: 92%