“…These results were similar to those presented by Cosentino et al [ 21 , 22 ], although being lower, in contradistinction to those presented by Angelini et al [ 3 ] and Dragoni [ 23 ] (29 t ha −1 y −1 and 40 t ha −1 y −1 , respectively). These differences in biomass production may be related to four main factors: i) the growth conditions (climatic conditions and soils’ characteristics), ii) the ecotype used in the study, iii) the time between the crop establishment and the stress, and finally, iv) the harvest date [ 3 , 33 , 35 , 39 ].…”