2015
DOI: 10.1017/s0967199415000647
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Effective freezing rate for semen cryopreservation in endangered Mediterranean brown trout (Salmo trutta macrostigma) inhabiting the Biferno river (South Italy)

Abstract: This study was designed to determine: (i) the in vitro effects of different freezing rates on post-thaw semen quality of Mediterranean brown trout (Salmo trutta macrostigma) from the Biferno river; and (ii) the in vivo fertilization and hatching percentage of freezing rate giving rise to the best post-thaw semen quality. Pooled semen samples were diluted 1:3 (v:v) in a freezing extender composed of 300 mM glucose, 10% egg yolk and 10% dimethyl sulfoxide (DMSO). The extended semen was packaged in 0.25 ml plasti… Show more

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Cited by 14 publications
(29 citation statements)
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“…The freezing procedure tested here turned out to have a positive impact on sperm total motility post-thawing, recording values above 80%. These results were remarkably better compared to that found in our previous studies, which ranged between 33% and 52% [5][6][7]. However, a significant decrease in the total motility after thawing compared to the fresh semen was recorded, although this is expected following the cryopreservation process.…”
Section: Discussioncontrasting
confidence: 61%
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“…The freezing procedure tested here turned out to have a positive impact on sperm total motility post-thawing, recording values above 80%. These results were remarkably better compared to that found in our previous studies, which ranged between 33% and 52% [5][6][7]. However, a significant decrease in the total motility after thawing compared to the fresh semen was recorded, although this is expected following the cryopreservation process.…”
Section: Discussioncontrasting
confidence: 61%
“…However, a significant decrease in the total motility after thawing compared to the fresh semen was recorded, although this is expected following the cryopreservation process. In fact, it is known that the freezing and thawing of sperm is a complex process that causes several forms of cellular damages [2,5]. These injuries have been mainly attributed to cold shock, extreme osmotic changes, intracellular ice crystals and reactive oxygen species, with the consequent reduction of the membrane's permeability and integrity, motility, viability and fertilizing ability [14].…”
Section: Discussionmentioning
confidence: 99%
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“…Most of the current protocols still use DMSO as permeable cryoprotectant, and DMSO is still considered as a suitable candidate for the development of new protocols. For instance, DMSO was used lately in the development of a protocol for the endangered Mediterranean brown trout Salmo trutta macrostigma [5]. However, methanol was suggested as an alternative to DMSO and tested in three salmonids including brown trout [6].…”
Section: Introductionmentioning
confidence: 99%
“…A widely cited and relatively recent taxonomic assessment of European trouts (Kottelat & Freyhof, 2007) considers Salmo cettii as the taxon including most of the autochthonous trout of the Tyrrhenian basin (with the exception of the restricted endemism Salmo fibreni, from Lake Fibreno, central Italy) and suggests avoiding the name S. (trutta) macrostigma, which was (and still is) often applied to some Italian populations (see Gandolfi, 1991;Iaffaldano, Di Iorio, Manchisi, Esposito & Gibertoni, 2016;Querci, Pecchioli, Leonzio, Frati & Nardi, 2013). There is no current consensus about the validity of S. cetti (sensu Kottelat & Freyhof, 2007) as a species (or even as a distinct taxon within the S. trutta complex) and some authors prefer to simply include it into a more comprehensive "Mediterranean" S. trutta (e.g.…”
Section: Introductionmentioning
confidence: 99%