The delineation of soil and land suitability for effective irrigation water management can be improved with the aid of information on soil and related properties derived from the soil survey and soil classification. It is crucial to have a basic understanding of the physicochemical properties of soil, including its pH, electrical conductivity, potash, nitrogen, phosphorous, organic carbon, calcium carbonate, saturation percentage, bulk density, and porosity, as these factors affect both food productivity and environmental quality. Therefore, a study was conducted to examine the physicochemical characteristics of the soil of the Junagadh region of Gujarat state in India. The soil samples were collected at various depths from different locations and analysis was performed using standard taste techniques. The soil samples for the different depths were revealed to be alkaline (pH > 7.5), and crops were unaffected (EC <0.8 dS/m). Low to medium amounts of phosphorus and nitrogen, medium levels of potash, and low to substantial amounts of organic carbon have been detected in the soil samples. The bulk density, saturation percentage, and porosity were between 1.25 to 1.40 g/cc, 38.21 to 44.31%, and 30.15 to 46.05%, respectively.