“…In addition, an increased relative risk (RR) for cancer was observed as serum 25(OH)D levels decreased; therefore, the RR of cancer for 25(OH)D below 40 ng/ml of all-cancer group and of HAS group were 3.9 and 4.1, respectively, compared with that of the control group. In contrast,Willcox, Hammett-Stabler, and Hauck (2016) found no difference in serum concentrations of 25(OH)D in 20 dogs affected by osteosarcoma, compared with a control group matched for age and body weight.Studies have demonstrated in vitro antineoplastic effects of calcitriol for various types of canine tumours, including osteosarcoma(Barroga, Kadosawa, Okumura, & Fujinaga, 1999), squamous cell carcinoma(Kunakornsawat et al, 2001), prostatic epithelial tumour(Kunakornsawat et al, 2004), anal sac adenocarcinoma(Kunakornsawat et al, 2002), mammary gland cancer(Rassnick et al, 2008) and mastocytoma(Malone et al, 2010). These findings reinforce the hypothesis that low concentrations of vitamin D may increase the risk of developing cancer.…”