2017
DOI: 10.19084/rca16101
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Effects of Azospirillum brasilense on growth and yield compounds of maize grown at nitrogen limiting conditions

Abstract: A B S T R A C TThis study aimed to evaluate the agronomic performance of different doses of Azospirillum brasilense in peat formulation on maize crop grown under limited N fertilization, using a completely randomized design with four replicates. The treatments tested consisted of absence of N fertilizer, the full N recommendation and a combination of the half of recommended N associated with the inoculation of three doses of A. brasilense in peat formulation (100, 150 or 200 g per 25 kg of seeds). The followin… Show more

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Cited by 19 publications
(16 citation statements)
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“…The response of microorganisms are highly location specific. These results are in conformity with the earlier findings of Garcia et al, (2017) and Khambalkar et al, (2017).…”
Section: Resultssupporting
confidence: 94%
“…The response of microorganisms are highly location specific. These results are in conformity with the earlier findings of Garcia et al, (2017) and Khambalkar et al, (2017).…”
Section: Resultssupporting
confidence: 94%
“…Half the dose of N fertilizer combined with 150 g per 25kg of seeds of A. brasilense in peat formulation provided significantly superior results in agronomic performance of maize, particularly regarding grain yield, thousand seed weight and dry biomass of both shoot and root. Garcia et al, 2017 Experiments in vitro and bioassays were evaluated studying the capacity of Azospirillum sp. and Pseudomonas sp.…”
Section: Gq255950)mentioning
confidence: 99%
“…In maize crops, the use of Azospirillum brasilense and Bacillus subtilis has contributed to reducing the amount of industrial nitrogen fertilizer used as topdressing by 50 to 80% and heightened its effect when applied only at sowing (Lima et al, 2011;Dartora et al, 2016;Garcia et al, 2017;Mumbach et al, 2017;Picazevicz et al, 2017). These rhizobacteria can enhance zinc availability to crops by solubilizing this micronutrient, which is easily adsorbed by the soil, making it unavailable to plants before root development (Goteti et al, 2013;Mumtaz et al, 2017).…”
Section: Introductionmentioning
confidence: 99%