Effects of Biochar and Nps Fertilizers on Growth and Yield of Swiss Chard (Beta vulgaris var. cicla L.) in North Ari, South Omo Zone, Southern Ethiopia
Simon Koroto Hantalo,
Bantayehu Muluneh Metaferia,
Muluhabt Birhanu Andualem
et al.
Abstract:Swiss chard is widely cultivated and one of the most nutritious vegetable in the world. It is highly appreciated in many parts of the world for its year-round availability, low-cost and wide use in many traditional dishes as well as more robust and easier to grow. In Ethiopia, it ranked fourth among cool-season leaf-vegetables based on area coverage and production in quintals next to Ethiopian cabbage, head cabbage and lettuce. However, little research effort was made before to enhance its productivity. The cr… Show more
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