Effects of Biofertilizer with and without Molybdenum on Growth and Seed Yield of Chickpea under Doon Valley of Uttarakhand

Abstract

The availability of micronutrients in the niche defines the growth and yield parameters of chickpea. The present study was conducted to investigate the effect of different levels of biofertilizer with and without molybdenum on growth and seed yield of chickpea, at Seed Production Block, SGRR University, Dehradun, Uttarakhand. The experiment included seven treatment groups replicated thrice in Randomized Block Design. It was observed that all growth and seed yield parameters varied significantly with the application of different levels of biofertilizers with or without molybdenum. The observed results showed that all the plant growth parameters like plant height (54.67 cm), number of primary branches (5.34/ plant), number of pods per plants (64.00), fresh weight of plant (81.66 g) were maximum with treatment T6 (20 g Rhizobium+25 g PSB +0.3 g molybdenum/kg seeds). The number of nodules per plant (28.00) and 1000 seed weight (142 g) were recorded maximum with the application of treatment T7 (25 g Rhizobium + 30 g PSB + 0.3 g molybdenum per kg of seeds). The seed yield of chickpea was recorded maximum (15.67 q/ha) with the application of 20 g Rhizobium along with 25 g PSB and 0.3 g molybdenum per kg of seeds (T6). Thus, our findings indicate that, among all other treatments, the application of 20 g Rhizobium along with 25 g PSB and 0.3 g molybdenum per kg of seeds is suitable for higher seed yield of chickpea in Doon valley of Uttarakhand.

Effect of Zinc and Molybdenum on the Growth and Yield of Garden Pea (Pisum sativum L.)

“…Zinc (Zn) deficiency is a major yield-limiting factor in several Asian countries (Rehman et al, 2012). The availability of Molybdenum in soil has been shown to enhance the production of leguminous crops (Chandra et. al., 2020).…”

Role of Foliar Application of Micronutrients on Growth and Yield of Pulses: A Review

“…"The availability of Molybdenum in soil has been shown to enhance the production of leguminous crops" [12]. Molybdenum, which is essential for several metabolic activities and regulates ascorbate-glutathione in plants.…”