2010
DOI: 10.1016/j.cbpc.2010.01.006
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Effects of chronic exposure to ammonia concentrations on brain monoamines and ATPases of Nile tilapia (Oreochromis niloticus)

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Cited by 20 publications
(15 citation statements)
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“…In muscle of cod, oxidative stress also led to higher levels of protein carbonylation, specifically of structural proteins (actin and myosin), and fish muscle appears to be highly susceptible to protein carbonylation (Pazos et al, 2011). found that in juvenile Nile tilapia liver and white muscle tissues, chronic exposure to ammonia led to greater protein carbonylation, and this treatment has been shown to reduce growth rate (El-Shafai et al, 2004;Hegazi and Hasanein, 2010;. These results are consistent with the findings from the present study that higher protein oxidative stress in tissues from fishes causes an increase in carbonylation and slower growth.…”
Section: Discussionmentioning
confidence: 97%
“…In muscle of cod, oxidative stress also led to higher levels of protein carbonylation, specifically of structural proteins (actin and myosin), and fish muscle appears to be highly susceptible to protein carbonylation (Pazos et al, 2011). found that in juvenile Nile tilapia liver and white muscle tissues, chronic exposure to ammonia led to greater protein carbonylation, and this treatment has been shown to reduce growth rate (El-Shafai et al, 2004;Hegazi and Hasanein, 2010;. These results are consistent with the findings from the present study that higher protein oxidative stress in tissues from fishes causes an increase in carbonylation and slower growth.…”
Section: Discussionmentioning
confidence: 97%
“…The animals could have utilized substantial amount of metabolizable energy in their response to the stressful condition. Others studies have reported that, Nile tilapia exposed to chronic ammonia, had reduced growth rate [50], gill hyperplasia [51,52], increased brain glutamine [53] and high ATPase levels [54]. According to Casillas et al [48], serum total protein, AST and ALT activities can give clue to liver damages in fish.…”
Section: Discussionmentioning
confidence: 99%
“…Total ammonia‐N in aqueous environments exists in an equilibrium between the un‐ionized ammonia (NH 3 ) fraction and ammonium (NH4+) fraction; the free ammonia form is considerably more toxic to all vertebrates (Eddy ). The elevated ammonia in aquacultural systems can have adverse effects on fish growth, feed utilization and welfare (Randall & Tsui ; Eddy ; Hegazi & Hasanein ) because ammonia toxicity may result in oxidative stress. The increase in the activity of xanthine oxidase (XO) and aldehyde oxidase (AO) may cause increased reactive oxygen species (ROS) production in the liver and white muscle of Nile tilapia under chronic ammonia exposure (Hegazi, Attia & Ashour ).…”
Section: Introductionmentioning
confidence: 99%