2022
DOI: 10.3390/agronomy12020321
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Effects of Coupling Water and Fertilizer on Agronomic Traits, Sugar Content and Yield of Sugarcane in Guangxi, China

Abstract: This work is a contribution to applied water and fertilizer coupling efforts aiming at increasing crop productivity on sugarcane plantations through the analysis of average cane yields obtained following main agronomic traits in growth and sugar content of plantations, in order to improve irrigation scheduling practices. A field experiment was carried out, testing drip irrigation (D), with four levels (0%, 50%, 100% and 150%) of water (W) and four levels (0%, 50%, 100% and 150%) of fertilizer (F) with three re… Show more

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Cited by 5 publications
(2 citation statements)
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“…This decline in pumpkin yields may be attributed to the excessive use of nutrients and water during the early stages, as well as a deficiency of nutrients for pumpkin fruits during the later stages. These findings align with Ma's conclusions (Ma et al, 2023), and are similar to those drawn by numerous scholars studying various crops such as sugarcane (Wu et al, 2022), pear (Wang et al, 2022a) and potato (Zhang et al, 2023a).…”
Section: Discussionsupporting
confidence: 89%
“…This decline in pumpkin yields may be attributed to the excessive use of nutrients and water during the early stages, as well as a deficiency of nutrients for pumpkin fruits during the later stages. These findings align with Ma's conclusions (Ma et al, 2023), and are similar to those drawn by numerous scholars studying various crops such as sugarcane (Wu et al, 2022), pear (Wang et al, 2022a) and potato (Zhang et al, 2023a).…”
Section: Discussionsupporting
confidence: 89%
“…China is ranked as the third largest producer in the world, trailing behind Brazil and India [1,2]. The yield and quality of sugarcane have a direct impact on the economic income of farmers and the country's overall economic interests [3,4]. Notably, the fertilization of sugarcane, a crucial aspect of its production, profoundly affects its growth and yield [5,6].…”
Section: Introductionmentioning
confidence: 99%