“…In the original article from Sierra et al [ 17 ], the authors showed the significant effect of adequate energy, sodium, cholesterol, vitamin C, and fiber dietary consumption on exercise-induced myokine production (myostatin, musclin, irisin, BDNF, apelin, IL-15, and FGF-21) in endurance runners, which is important for cardiometabolic adaptations and adequate tissue repair in response to intense physical exercise. The myostatin pathway was also investigated in the work performed by de Carvalho et al [ 18 ]. In this work, the authors determined whether creatine supplementation (monohydrate) associated with a resistance exercise protocol was able to modulate the myostatin signaling pathway, skeletal muscle morphology and the expression of myosin heavy chain isoforms in the soleus muscle (red, predominantly oxidative fibers) and gastrocnemius muscle (white portion, predominantly glycolytic fibers) of Wistar rats.…”